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Pickled Red Cabbage Recipe - Food.com red cabbage, pepper, mace, celery seed, cinnamon, allspice, vinegar, salt, sugar This heirloom recipe used a method no longer in common practice, so I have included more modern directions. From the Pennsylvania Dutch chapter of the United States Regional Cookbook, Culinary Arts In...
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| Canadian Spiced Rhubarb and Onion Relish Recipe - Food.com pepper, cloves, celery seed, cayenne pepper, cinnamon, allspice, rhubarb, onion, apple cider vinegar, salt, brown sugar This is one of the most published rhubarb recipes since the early 1900s. Its spicy tang and the availability of quantities of rhubarb have made it a favourite of home preservers across the country. Se...
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Chili Sauce Recipe - Food.com red bell pepper, green bell pepper, peppercorn, nutmeg, mustard seed, horseradish, cloves, celery seed, jalapeno, dried ginger, bay leaf, allspice, onion, garlic, tomato, white vinegar, salt, sugar Chili sauce is a ketchup-like condiment which can be used on hot dogs, hamburgers, meatloaf, grilled meats, or mixed with horseradish, Worcestershire sauce and lemon juice to make Cocktail sauce. Chil...
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| Amish Green Tomato Relish Recipe green tomato, green pepper, red pepper, turmeric, mustard seed, celery seed, allspice, onion, vinegar, salt, sugar These are decadent. I make these often when green tomatoes are plentiful. Great gift idea to take to a new homeowner or during the holidays. I make brownie points with my bross because he absolutely l...
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| Vernon B's Chicken and Pork Rub Recipe - Food.com lemon pepper, chili dried/powder, thyme, sage, rosemary, pepper, parsley, paprika, nutmeg, mustard powder, celery seed, cayenne pepper, cinnamon, dried onion, dried garlic, allspice, salt, seasoning, sugar Although there is a long list of ingredients you will need, it is definitely worth the time and effort. Serving Size: 1 (113) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 301.4...
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| Pear Relish Recipe by admin | ifood.tv celery seed, allspice, pear, onion, sweet pepper, vinegar, salt, sugar Grind pears, peppers and onions in food chopper or processor. Add all the ingredients to the vinegar and sugar. Boil 30 minutes. Put in jars and seal. Recipe Summary Difficulty Level: Easy Cook ...
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| Fresh Tomato Ketchup Recipe - Food.com red onion, red bell pepper, pepper, paprika, mustard seed, mace, ginger root, cloves, celery seed, cayenne pepper, cinnamon, bay leaf, allspice, garlic, tomato, apple cider vinegar, salt, brown sugar A quite wonderful combination of spice makes this ketchup, a Joanne Weir recipe, worth the effort. Serving Size: 1 (3105) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 286.3 Ca...
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| Canned Green Tomatoes With Spices Recipe - Food.com green tomato, sweetener, mustard powder, cloves, celery seed, dried ginger, allspice, onion, white vinegar, salt, brown sugar, sugar, water Vintage recipe for(1) peck, that is 30# this recipe for approximatley 15# of green tomatoes.Uses:Drain and bread tomatoes for frying;puree for green tomato ketchup, chop for fresh relish.I usually add...
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| Sweet Relish Recipe by admin | ifood.tv green tomato, green pepper, turmeric, celery seed, cayenne pepper, cinnamon, allspice, onion, white vinegar, salt, sugar This sweet relish is a vegetable relish prepared with tomatoes, peppers and onions along with vinegar and sugar to taste. cooked and simmered together with turmeric, allspice and cinnamon, the sweet r...
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| Marinade for Venison, Elk or Antelope Recipe by Healthycooking | ifood.tv pickling spice, beef stock, thyme, sage, peppercorn, marjoram, celery seed, bay leaf, basil, allspice, vinegar, salt, lemon juice MAKING 1) In a large bowl, combine all of the ingredients. 2) As required, cover venison, elk or antelope with the marinade. 3) Marinate in the refrigerator for 10 to 12 hours. 4) Remove the meat ...
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