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 Crockpot Creamy Italian [Beach] Wedding Soup Recipe | SparkRecipes
meat balls, chicken, romano cheese, chicken stock, soup, orange peel, ricotta cheese, sage, pepper, parsley, paprika, nutmeg, dried onion, dried garlic, bay leaf, basil, allspice, carrot, shallot, onion, garlic, celery, tomato, endive, worcestershire sauce, salt, parmesan cheese, mozzarella cheese, half and half
It's a beach wedding because of the pasta shells.(cute?)I've always had a taste bud defect of only liking creamy soups. Thankfully, fat free half & half adds creaminess just as well as hea...
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|  Basic Irish Sausages Recipe
sage, pepper, nutmeg, marjoram, mace, cloves, cayenne pepper, dried ginger, allspice, pork, salt, bread crumbs, fat
This is a basic recipe for making Irish sausage from lean pork, pork fat, pepper and more.
Mince the meat and fat twice, then mix very well and season. (Fry a teaspoon or so each time to check the fl...
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 Tuscan Style Spareribs With Balsamic Glaze Recipe - Food.com
chili dried/powder, olive oil, thyme, sage, rosemary, pepper, paprika, fennel seeds, coriander seed, allspice, pork ribs, balsamic vinegar, salt
This is a recipe by Bruce Aidells. I found it on FoodandWine.com. I brought it to a party and everyone just loved it! Prep and cooking time does not include marinating time.
Serving Size: 1 (357) g S...
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| Phil's Italian Sausage Recipe - Food.com
ground pork, sage, pepper, mace, fennel seeds, cloves, dried onion, dried garlic, allspice
Try Phil's Italian Sausage from Food.com. - 3860
Serving Size: 1 (1836) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 163.1 Calories from Fat 66 g 41 % Total Fat 7.4 g 11 ...
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| Old-Fashioned Spaghetti Sauce Recipe - Food.com
butter, tomato sauce, ground beef, olive oil, sage, oregano, nutmeg, allspice, onion, garlic, sausage, sugar, red wine
There are alot of ingredients, and this takes all day to cook, but MAN IS IT WORTH IT! This sauce tastes good over pasta, clams, or as a bread dip. My family just gobbles it up.
Serving Size: 1 (264) ...
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| Green Lentils Spread Recipe - Food.com
yeast, light soy sauce, olive oil, sage, dill, cumin, allspice, lentil, onion, garlic, salt, seasoning, water
This spread looks and tastes like Canadian Creton but it is totally vegetable. Will make a nice snack or lunch when spread on a pita bread or white bread toast. Can be frozen for up to 6 months. Nice ...
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