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Mexican Pizza With Ranchero Sauce Recipe - Food.com pizza bread, red onion, anaheim pepper, red pepper, oil, pepper, coriander, jalapeno, onion, garlic, tomato, sausage, salt, monterey jack cheese, sugar This recipe is originally from the Best of Bridge series. The Ranchero sauce will keep refrigerated for up to 1 week and is delicious used as a pasta sauce. If using fresh dough, cook the pizza 6 - 8 ...
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