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appetizer,main,side: bread,pastry,sandwich etc, bread, savoury crepe and pancake, sandwich, wrap, pizza, pie and pastry, quiche, canapes, bruschetta and toasts, cracker and crisp snacks, roll
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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 balsamic vinegar
 caper

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeCaprese Panini Recipe - Food.com
chili dried/powder,    pesto,    olive oil,    pepper,    caper,    tomato,    balsamic vinegar,    salt,    mozzarella cheese,    bread
A favorite salad gets its turn in a sandwich. For a different flavor, use jarred roasted red peppers in place of the tomato. Purchased pesto is fine here, but homemade is even better.
Serving Size: 1 ...


picture of recipePizza Provencal Recipe - Food.com
black olive,    pizza bread,    olive oil,    thyme,    caper,    basil,    onion,    green beans,    tomato,    aubergine/eggplant,    balsamic vinegar,    mozzarella cheese
From Vegetarian Times
Serving Size: 1 (209) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 198.9   Calories from Fat 125 g 63 %   Total Fat 13.9 g 21 %   Saturated Fat 5.7 g 28 %   C...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBasque Chicken Baguette Recipe - Food.com
chicken breast,    provolone,    black olive,    olive oil,    pepper,    caper,    basil,    radish,    garlic,    tomato,    spinach,    mustard,    balsamic vinegar,    mozzarella cheese,    bread
This is one of our weekend lunches. Sometimes we replace the chicken with tuna. The cook time represents the press time.
Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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