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Low-Fat Calamari in Tomato Sauce Recipe - Food.com passata, chili pepper, garlic, squid, balsamic vinegar I came up with this recipe to use up some calamari I had in the freezer. It's great on it's own, or as a topping for steak. Serving Size: 1 (261) g Servings Per Recipe: 4 AMT. PER SERVING % ...
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| Ramp Ribs Recipe - Food.com ramp onion, pepper, chili pepper, garlic, pork ribs, balsamic vinegar, salt We live in an area rich with Ramps or some call Wild Leeks. its very good to hae many different recipes to use these wonderful wild things up. Serving Size: 1 (35) g Servings Per Recipe: 4 AMT. PER ...
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Fettuccine with ratatouille - Recipes - delicious.com.au black olive, olive oil, parsley, chili pepper, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, anchovy, balsamic vinegar Full of fresh ingredients, Italian food has always been good for you. Now we've made it even better with this super-healthy fettuccine and ratatouille combo. 1. Heat 1/3 cup (80ml) oil in a large...
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| Sauteed Eggplant Penne With Sunburst Chili Sauce Recipe - Food.com olive oil, walnut, chili pepper, basil, garlic, aubergine/eggplant, balsamic vinegar, parmesan cheese, pasta Here’s a new quick dish I came up with that makes use of leftover chili... Serving Size: 1 (257) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 324.4 Calories from Fat 182...
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| Peaches and Udon Recipe - Food.com khorasan wheat, pepper, chili pepper, peach, balsamic vinegar, soy sauce, tofu, noodles, sugar, water This is one of our favourite ways to enjoy fresh peaches. We love the combination of the gentle-tasting tofu and udon, and the sweet peaches and sweet-and-spicy sauce. I hope you do too! (We prefer ka...
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| Tossed Salad with Ham and Tomato Vinaigrette Recipe | SparkRecipes feta cheese, salad, olive oil, chili pepper, avocado, olive, onion, garlic, tomato, eggs, ham, balsamic vinegar, vinaigrette Easy, delicious and healthy Tossed Salad with Ham and Tomato Vinaigrette recipe from SparkRecipes. See our top-rated recipes for Tossed Salad with Ham and Tomato Vinaigrette. Process vinaigrette ingre...
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| Southwestern Grilled Chicken With Lime Butter Recipe - Food.com butter, chicken, chili dried/powder, olive oil, pepper, coriander leaf, chili pepper, cinnamon, onion, balsamic vinegar, salt, brown sugar, cocoa powder, lime juice This one is by - Robert Del Grande. Hope you enjoy it!!! Serving Size: 1 (206) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 580.7 Calories from Fat 365 g 63 % Total Fat 40.6 ...
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| Elswet's Chili Melt Down Recipe - Food.com pink bean, bell pepper, red pepper, chili dried/powder, creamed corn, hot sauce, ground beef, sweetener, cornstarch, jalapeno, cayenne pepper, chili pepper, cumin, bay leaf, spring onion, onion, garlic, celery, tomato, beef, balsamic vinegar, salt, water You can leave out the *starred ingredients for a more kid-friendly chili. Otherwise, this is hot, hot, hot! And good, good, good! This makes a HUGE pot of chili, so you can make ahead and freeze in si...
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| Chunky Chili Con Carne Recipe - Food.com tomato paste, ground beef, tomato soup, chili pepper, kidney bean, onion, balsamic vinegar, cheddar cheese, water Try Chunky Chili Con Carne from Food.com. - 17643 Serving Size: 1 (394) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 588.8 Calories from Fat 171 g 29 % Total Fat 19 g 29 % S...
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| Vegetarian Chocolate Chili Recipe - Food.com tomato paste, chili pepper, kidney bean, button mushroom/champignon, garlic, green beans, tomato, sweetcorn, balsamic vinegar, cocoa powder From the GI diet organisation. This vegetarian chili recipe has been spiced up in a Mexican style by adding cocoa power to the mix. Although many people find this a surprising combination, it adds a u...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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