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appetizer,main,side: salad
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 balsamic vinegar
 dill

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

No-cook   Raw Food



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picture of recipeYukon Gold With Green Beans Potato Salad Recipe
champagne vinegar,    olive oil,    pepper,    parsley,    dill,    potato,    shallot,    celery,    green beans,    mustard,    balsamic vinegar,    salt
When the dog days of summer hit, I like to make cool easy foods. This potato salad sits very well and is actually better the next day; so it can be made in the cool of the morning. It's also perfe...


picture of recipeLemon Dill Vinaigrette Recipe - Food.com
olive oil,    dill,    spring onion,    garlic,    balsamic vinegar,    lemon juice,    water
This recipe was emailed to me as part of a salad recipe. The dressing intrigued me. It is wonderful over chicken salad with mixed greens or mixed with tuna for a deliciously different tuna salad. The ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeHoney-Dill Vinaigrette Recipe - Food.com
olive oil,    pepper,    dill,    garlic,    balsamic vinegar,    salt,    honey
Both sweet and tart served over mixed baby lettuce you'll feel like you're eating at a fancy restaurant. I also like this with fresh sourdough bread. From Firehouse Food: Cooking with San Fran...


picture of recipeEasy Cucumber, Tomato and Onion Salad Recipe - Food.com
sweetener,    dill,    onion,    tomato,    cucumber,    balsamic vinegar,    red wine vinegar,    water
Great zero point Weight watcher side dish or light lunch.
Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 51.6   Calories from Fat 1 g 4 %   Total Fat 0.2 g 0 ...


picture of recipeDilled White Bean and Grape Tomato Salad Recipe - Food.com
cannellini bean,    red onion,    olive oil,    pepper,    dill,    garlic,    tomato,    balsamic vinegar,    salt,    lemon juice
From the June, 2010 issue of Bon Appetite. This is a refreshing summer salad in which the dill and balsamic vinegar truly give a lift. It is best prepared a day in advance, and will keep well in the r...


picture of recipeColorful Salmon Salad Recipe - Food.com
feta cheese,    yellow/orange bell pepper,    sunflower seeds,    dill,    dried garlic,    strawberry,    onion,    spinach,    salmon,    balsamic vinegar,    soy sauce
Oxygen Magazine - May 2009
Serving Size: 1 (341) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 293.9   Calories from Fat 104 g 35 %   Total Fat 11.6 g 17 %   Saturated Fat 1.5 g 7 ...


picture of recipeRed Cabbage and Carrot Salad Recipe - Food.com
red cabbage,    olive oil,    parsley,    dill,    coriander,    lemon,    currant (zante),    carrot,    balsamic vinegar,    red wine vinegar,    salt
Try Red Cabbage and Carrot Salad from Food.com. - 11215
Serving Size: 1 (200) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 267   Calories from Fat 126 g 47 %   Total Fat 14.1 g 2...


picture of recipefrom the Field Balsamic Vinaigrette Recipe - Food.com
canola oil,    sage,    pepper,    mustard powder,    dill,    basil,    balsamic vinegar,    red wine vinegar,    salt
From a great cooking class I took in Morton, Illinois.
Serving Size: 1 (28) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 192.9   Calories from Fat 191 g 99 %   Total Fat 21.3 g 3...


picture of recipeTomatoes-Radish Bruchetta Recipe | SparkRecipes
red bell pepper,    dill,    basil,    radish,    garlic,    tomato,    balsamic vinegar,    lemon juice
Easy, delicious and healthy Tomatoes-Radish Bruchetta recipe from SparkRecipes. See our top-rated recipes for Tomatoes-Radish Bruchetta.
Cut and mix. Serve cold. Serving Size: 4 servings (1 cup) Numbe...


picture of recipeLentil Salad With Tomatoes, Dill and Basil Recipe - Food.com
red onion,    red bell pepper,    olive oil,    pepper,    dill,    basil,    lentil,    spring onion,    tomato,    balsamic vinegar,    red wine vinegar,    salt,    water
This salad improves with a day in the fridge! Adapted from the August issue of Gourmet magazine. I have added more vegetables.
Serving Size: 1 (1916) g   Servings Per Recipe: 1   AMT. PER SERVING % DAIL...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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