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Proscuitto-Wrapped Bison Burgers with Blue Cheese Recipe | SparkRecipes blue cheese, olive oil, pepper, parsley, basil, sun dried tomatoes, tomato, eggs, bison, balsamic vinegar, salt, bread crumbs A rich, flavorful, bunless burger that would be great to serve for company. You could sub any flavorful red meat for the bison. Mix bison, egg, bread crumbs, sundried tomatoes and 1/4 c. blue cheese i...
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| Sun-Dried Tomato Beef Burgers Recipe - Food.com red onion, cooking spray, oil, pepper, paprika, shallot, garlic, sun dried tomatoes, lettuce, mustard, balsamic vinegar, salt, bread, meat From Cooking Light. Serving Size: 1 (328) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 486.4 Calories from Fat 180 g 37 % Total Fat 20 g 30 % Saturated Fat 7.2 g 36 % Chole...
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Sun-Dried Tomato Beef Burgers Recipe - Food.com cooking spray, oil, pepper, paprika, shallot, garlic, sun dried tomatoes, mustard, balsamic vinegar, salt, meat I just got this from Cooking Light. I needed a tomato for my burger, and I didn't have one, so I looked to find a recipe for a burger with sun dried tomatoes. I found this one. I had already added...
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