Un-Chili Recipe - Food.com tomato paste,    green bell pepper,    black beans,    olive oil,    thyme,    rosemary,    white peppercorn,    bay leaf,    carrot,    onion,    garlic,    zucchini/courgette,    balsamic vinegar,    seasoning,    sour cream,    water This is a chili (or is it?). It happens to be vegetarian (I was cooking for my sister), but a little meat could make this flavorful one-pot-wonder one of your cold-weather comfort food favorites. Serv...

Red and White Fish Chowder Recipe - Food.com butter,    chipotle,    red bell pepper,    chili dried/powder,    lemon peel,    seafood stock,    olive oil,    white peppercorn,    paprika,    oregano,    coriander leaf,    cayenne pepper,    basil,    lemon,    onion,    garlic,    tomato,    sweetcorn,    spinach,    fish,    balsamic vinegar,    salt,    milk,    flour Combining the spice of a red chowder with the creaminess of a white, this soup makes boring leftover cooked fish into something special! Serving Size: 1 (193) g   Servings Per Recipe: 8   AMT. PER SERVI...

Tomato Soup With Artichokes, White Beans, and Roasted Peppers Recipe - Food.com chicken,    white bean,    bell pepper,    hot sauce,    thyme,    white peppercorn,    oregano,    celery seed,    basil,    onion,    garlic,    tomato,    artichoke,    worcestershire sauce,    balsamic vinegar,    sugar,    water From Joesph Hallbeck, Sibley Station, Pequot Lakes, MN. Serving Size: 1 (520) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 148.2   Calories from Fat 6 g 5 %   Total Fat 0.8 g 1 %...

Fire-Roasted Tomato and Eggplant Bisque Recipe - Food.com croutons,    tomato paste,    vegetable stock,    chicken stock,    olive oil,    white peppercorn,    carrot,    onion,    garlic,    celery,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    cheese,    sugar,    milk,    half and half,    flour A satisfyingly smoky, meatless soup from Diane Rossen Worthington's cookbook, The Taste of the Season: Inspired Recipes for Fall and Winter. Serving Size: 1 (298) g   Servings Per Recipe: 6   AMT. P...

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