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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, pasta, noodles, rice dish
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bulgur wheat
 pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBulgur & Lentil Pilaf Recipe - Food.com
bulgur wheat,    vegetable stock,    pepper,    bay leaf,    lentil,    onion,    salt,    vegetable fat spread,    water
Try Bulgur & Lentil Pilaf from Food.com. - 33026
Serving Size: 1 (122) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 192.2   Calories from Fat 6 g 3 %   Total Fat 0.7 g 1 %   S...


picture of recipeBulgur Pilaf Recipe by admin | ifood.tv
butter,    bulgur wheat,    green pepper,    chicken stock,    pepper,    mushrooms,    onion,    salt,    vegetable fat spread
In medium skillet, cook and stir onion and green pepper in butter until onion is tender.   Stir in remaining ingredients.   Cover; heat to boiling.   Reduce heat; simmer 15 minutes.   Recipe Summary   Diff...


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picture of recipeEasy Bulgur Pilaf Recipe by Healthycooking | ifood.tv
bulgur wheat,    chicken stock,    oil,    pepper,    parsley,    onion,    salt,    water
Put oil in skillet; add onion and saute until almost tender (about 8 minutes).   Add bulgur and cook until golden.   Add stock or water and seasonings.   Cover and bring to a boil; reduce heat and simmer...





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