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Harissa Recipe - Food.com olive oil, coriander seed, chili pepper, caraway, garlic, salt A proper middle eastern harissa sauce Serving Size: 1 (326) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 607.6 Calories from Fat 502 g 83 % Total Fat 55.8 g 85 % Saturated F...
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| North African Meat Rub Recipe - Food.com hot sauce, olive oil, turmeric, rosemary, oregano, caraway, cumin, garlic, salt Moroccan and Tunesian flavors in this rub. Use on poultry, lamb, beef or pork, two to three hours at room temperature before grilling is the normal way of using this paste. It has strong spicy flavors...
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Harissa Recipe - Food.com chili dried/powder, olive oil, mint, coriander seed, caraway, cumin, garlic, salt A spicy North African condiment. This is the most flavourful - and authentic - version I've ever come across. Note that the 1 hour prep time is the soaking time for the chilies. After they...
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