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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: chutney, salsa, other condiments, dip, sauce, marinade and rub, seasoning and other mixes

Cuisine From:
All Cuisine
africa: northern africa, egypt, libya, morocco, sudan
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caraway
 garlic

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeHarissa Recipe - Food.com
olive oil,    coriander seed,    chili pepper,    caraway,    garlic,    salt
A proper middle eastern harissa sauce
Serving Size: 1 (326) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 607.6   Calories from Fat 502 g 83 %   Total Fat 55.8 g 85 %   Saturated F...


picture of recipeNorth African Meat Rub Recipe - Food.com
hot sauce,    olive oil,    turmeric,    rosemary,    oregano,    caraway,    cumin,    garlic,    salt
Moroccan and Tunesian flavors in this rub. Use on poultry, lamb, beef or pork, two to three hours at room temperature before grilling is the normal way of using this paste. It has strong spicy flavors...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeHarissa Recipe - Food.com
chili dried/powder,    olive oil,    mint,    coriander seed,    caraway,    cumin,    garlic,    salt
A spicy North African condiment. This is the most flavourful - and authentic - version I've ever come across. Note that the 1 hour prep time is the soaking time for the chilies. After they...





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