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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, side vegetables, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe: west europe, germany
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 caraway
 water

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food



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picture of recipeCabbage and Potatoes Recipe - Food.com
red potato,    red onion,    pepper,    caraway,    cabbage,    bacon,    red wine vinegar,    salt,    water
I found a similar recipe on the web and wanted to reduce the fat content without losing the flavor. This was the end result. The bacon and bacon fat are minimal but a must for the proper flavor.
Servi...


picture of recipeRotkraut - Red Cabbage Recipe
red cabbage,    pepper,    caraway,    apple,    onion,    bacon,    red wine vinegar,    salt,    sugar,    water
My brother-inlaw from Germany taught me how to make this recipe,it is a dish they have often with a pork roast with gravy and dumplings the size of tennis balls. He cooked us the whole meal. The cabba...


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picture of recipeSweet and sour red cabbage | Recipes Wiki | Fandom
red cabbage,    fructose,    cornstarch,    caraway,    apple cider vinegar,    salt,    water
1 small head red cabbage 1/2 cup water 2 tsp cornstarch 1/2 cup cider vinegar 3 tbsp fructose 1/4 tsp salt 1/2 tsp caraway seeds Shred cabbage steam over rapidly boiling water 10 minutes, or until cri...


picture of recipeMy Cabbage and Noodles Recipe - Food.com
butter,    oil,    pepper,    caraway,    onion,    cabbage,    apple cider vinegar,    salt,    noodles,    sugar,    water
My version of a well loved combination. Caramelising the sugar gives it the special something. The flavoring with vinegar, butter and caraway is typically German. The flavor of egg noodles is essentia...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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