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Cabbage and Potatoes Recipe - Food.com red potato, red onion, pepper, caraway, cabbage, bacon, red wine vinegar, salt, water I found a similar recipe on the web and wanted to reduce the fat content without losing the flavor. This was the end result. The bacon and bacon fat are minimal but a must for the proper flavor. Servi...
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| Rotkraut - Red Cabbage Recipe red cabbage, pepper, caraway, apple, onion, bacon, red wine vinegar, salt, sugar, water My brother-inlaw from Germany taught me how to make this recipe,it is a dish they have often with a pork roast with gravy and dumplings the size of tennis balls. He cooked us the whole meal. The cabba...
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Glazed Carrots With Caraway Seeds Recipe - Food.com butter, white peppercorn, parsley, caraway, carrot, salt, sugar, water Caraway seeds are very popular in Austria and feature in many recipes, mostly in root vegetables, cabbage and bread. The fragrant seeds blend wonderfully with the sweetness of the carrots and make an ...
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| Danish Cabbage Recipe - Food.com caraway, cabbage, salt, sour cream, water This recipe was posted to Allrecipes.com. I'm posting here for ZWT III. It appears to be very easy and quick to make. If you love cabbage as much as I do, this sounds like a winner. Serving Size: ...
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| Sweet and sour red cabbage | Recipes Wiki | Fandom red cabbage, fructose, cornstarch, caraway, apple cider vinegar, salt, water 1 small head red cabbage 1/2 cup water 2 tsp cornstarch 1/2 cup cider vinegar 3 tbsp fructose 1/4 tsp salt 1/2 tsp caraway seeds Shred cabbage steam over rapidly boiling water 10 minutes, or until cri...
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| My Cabbage and Noodles Recipe - Food.com butter, oil, pepper, caraway, onion, cabbage, apple cider vinegar, salt, noodles, sugar, water My version of a well loved combination. Caramelising the sugar gives it the special something. The flavoring with vinegar, butter and caraway is typically German. The flavor of egg noodles is essentia...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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