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appetizer,main,side: other meat and poultry, steak and veal
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cayenne pepper
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCajun Rib-Eye Steaks Recipe - Food.com
beef ribeye steak,    oil,    white peppercorn,    pepper,    paprika,    cayenne pepper,    dried garlic,    onion,    salt
This is a simple and tasty steak from The Post Houses at the Lowell hotel in Manhattan. The times do not reflect marinating times.
Serving Size: 1 (287) g   Servings Per Recipe: 6   AMT. PER SERVING % D...

recipes with the same ingredients...
Cajun Rib Eye Steaks Recipe


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picture of recipeBronzed Veal Chops Recipe - Food.com
olive oil,    thyme,    white peppercorn,    pepper,    paprika,    mustard powder,    cayenne pepper,    cumin,    dried onion,    dried garlic,    veal,    salt
Fast, simple and delicious.
Serving Size: 1 (10) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 67.8   Calories from Fat 62 g 92 %   Total Fat 6.9 g 10 %   Saturated Fat 0.9 g 4 %   ...


picture of recipeCoffee-Rubbed Steak Recipe - Food.com
beef ribeye steak,    olive oil,    white peppercorn,    pepper,    paprika,    oregano,    mustard powder,    cayenne pepper,    salt,    brown sugar,    coffee
Stashing this for summer use.
Serving Size: 1 (18) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 28.4   Calories from Fat 6 g 21 %   Total Fat 0.7 g 1 %   Saturated Fat 0.1 g 0 %   ...


picture of recipeSpicy Beef Tip Sautee Recipe - Food.com
beef steak,    olive oil,    white peppercorn,    pepper,    oregano,    cayenne pepper,    dried garlic,    carrot,    onion,    salt,    salsa
This is a recipe that I created, using some simple ingredients and spices I had available. The rich flavors and ease with which it is created is incredible in that it uses only one pan and one cutting...


picture of recipeTenderloin Tips With Thai Sauce Recipe - Food.com
beef tenderloin,    tomato paste,    red bell pepper,    yellow/orange pepper,    red pepper,    hoisin sauce,    chicken stock,    chili paste,    oil,    saffron,    white peppercorn,    pepper,    cayenne pepper,    button mushroom/champignon,    spring onion,    onion,    garlic,    tomato,    soy sauce,    salt,    rice vinegar,    rice,    honey,    orange juice,    ghee
This is being posted as per request. Found on Angus Beef web site. It calls for Thai hot paste, I used Thai chile paste - I hope this is the right thing.
Serving Size: 1 (508) g   Servings Per Recipe: ...





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