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Tangy Mexican Dressing Recipe - Food.com oil, celery seed, cumin, dried garlic, vinegar, mayonnaise Keeps well for a few weeks in the fridge. Serving Size: 1 (20) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 195.5 Calories from Fat 170 g 87 % Total Fat 18.9 g 29 % Saturat...
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| Mexican Swirls Recipe by admin | ifood.tv cherry pepper, pepper, celery seed, eggs, salt, cheese Prepare mix and let rise following label directions. Meanwhile, combine remaining ingredients. Divide dough into two parts. On lightly floured surface, roll each to a 12x9-inch rectangle. Spread w...
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Flank Steak Tacos Recipe | MyRecipes beef flank steak, olive oil, cooking spray, red peppercorn, pepper, paprika, celery seed, cumin, garlic, salt, tortilla, brown sugar These simple tacos, featuring gorgeous slices of grilled flank steak, have gotten outstanding reviews from fellow MyRecipes users. Instructions Checklist Step 1 Combine first 8 ingredients. Rub stea...
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| Mexican Chicken Legs Recipe - Food.com chicken leg, chicken breast, chili dried/powder, celery seed, celery salt, red chili, cayenne pepper, worcestershire sauce, salt, tomato ketchup/catsup, brown sugar, lemon juice, water It can be any pieces of chicken. I tried it with boneless chicken breasts. You may adapt the cooking time. To make it low-sodium you may omit the salt and celery salt. Maybe celery seeds would be grea...
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| Chili Recipe - Food.com chili dried/powder, ground beef, olive oil, pepper, oregano, celery seed, chili pepper, cumin, bay leaf, kidney bean, onion, garlic, tomato, bacon, red wine vinegar, sugar Great chili recipe that I developed over the years. Not too spicy. Suitable for families with kids. The bacon is a subtle touch that can be omitted, but shouldn't. Serving Size: 1 (422) g Serving...
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| Turkey Chili Recipe - Food.com green pepper, chili dried/powder, ground turkey, olive oil, celery seed, cayenne pepper, cumin, bay leaf, onion, garlic, tomato, water Serving Size: 1 (376) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 222.2 Calories from Fat 125 g 56 % Total Fat 13.9 g 21 % Saturated Fat 2.8 g 13 % Cholesterol 59.8 mg 19 ...
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| Turkey Chili Recipe - Food.com green pepper, chili dried/powder, ground turkey, olive oil, celery seed, cayenne pepper, cumin, bay leaf, basil, kidney bean, onion, garlic, tomato, salt, water This is based on Chili con Carne recipe in The New York Times Cookbook by Craig Claiborne. I've subbed turkey for the beef and tweaked it a bit. You can add up to 2 cans of red or even black beans...
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| Chipotle Chicken Salad Recipe - Food.com chicken, pepper, celery seed, celery, lettuce, salt, salsa, mayonnaise, tortilla, sour cream Light and fabulous - saw it on a morning show . Great twist on chicken salad. Serve on your favorite type of wrap - I used spinach and sundried tomato. Serving Size: 1 (286) g Servings Per Recipe: 4 ...
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| Mexican Coleslaw Recipe - Food.com green bell pepper, oil, celery seed, onion, cabbage, mustard, vinegar, salt, sugar From the Huerta Verde Bed and Breakfast, San Jose del Cabo, Mexico. Serving Size: 1 (278) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 222.2 Calories from Fat 64 g 29 % Total...
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| Flank Steak Tacos Recipe - Food.com beef flank steak, olive oil, red peppercorn, pepper, paprika, celery seed, cumin, garlic, salt, tortilla, brown sugar cooking time includes cooling time . Serving Size: 1 (171) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 345.3 Calories from Fat 140 g 41 % Total Fat 15.6 g 24 % Saturated Fa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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