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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, korea, laos, malaysia, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 cherry pepper
 dried ginger

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVegetable "Sushi" Recipe | SparkRecipes
dip,    cherry pepper,    ginger root,    dried ginger,    carrot,    spring onion,    cucumber,    soy sauce,    mayonnaise,    rice,    sugar,    water
Prepare rice as directed on package and let cool. Add carrot, onion, pimiento, and mayo; mix well. Remove thin strips of peel from cucumber with peeler. Cut cucumbers in half crosswise; scoop out seed...


picture of recipeAsian Vegetable Meat Roll Recipe
cherry pepper,    ground beef,    pepper,    dried ginger,    mushrooms,    water chestnut,    spring onion,    eggs,    soy sauce,    bread
A twist on meatloaf with an Asian flair
1.   Heat oven to 350 F. Spray broiler pan rack with cooking spray.   2.   Mix all ingredients except water chestnuts, mushrooms and pimientos. Shape   mixture into...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeMoo Goo Gai Pan Recipe
chicken breast,    cherry pepper,    snap/snow peas,    chicken stock,    cornstarch,    oil,    pepper,    dried ginger,    mushrooms,    spring onion,    salt,    rice,    water
A family favorite.
Blend cornstarch and water in small bowl until smooth. Set aside.   Sprinkle chicken with salt and pepper..   Heat oil in large skillet or wok.   Add chicken.   Stir-fry over med.-high ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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