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Grilled Salmon With Chipotle-Herb Butter Recipe - Food.com butter, adobo, chipotle, pepper, parsley, dill, chives, chervil, salmon, salt, lemon juice You will have more than enough of the herb butter, but it can be refrigerated for up to 2 weeks or frozen up to 6 months. You can also use it on grilled steaks or as a spread for bread. I also highly ...
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