Stuffed Peppers With Thai Curry Rice and Mushrooms Recipe - Food.com butter,    bell pepper,    curry paste,    grape seed oil,    ginger root,    jalapeno,    thai basil,    coconut milk,    oyster mushroom,    shallot,    garlic,    spinach,    salt,    rice,    lemon juice This recipe comes from Jere and Emilee Gettle, who own an heirloom seed business. I prefer to use red, orange or yellow peppers instead of green. Omit the seeds from the jalapeno if you prefer. Featur... recipes with the same ingredients... Stuffed Peppers with Thai Curry Rice & Mushrooms Recipe | MyRecipes

Thai Ginger Coconut Vegetable Toss Recipe - Food.com bell pepper,    chili dried/powder,    sesame seed oil,    turmeric,    pepper,    paprika,    ginger root,    peas,    coconut milk,    carrot,    cauliflower,    salt,    lime juice Delicious dish. Not spicy at all, but you can add more spice if you wish. I served it over brown rice, but feel free to serve it over white rice, noodles, or plain - but if you eat it plain I suggest ...

Tofu Coconut Curry Recipe - Food.com bell pepper,    chili dried/powder,    curry powder,    dried ginger,    basil,    coconut milk,    spring onion,    tomato,    bok choy,    soy sauce,    firm tofu,    brown sugar This is fantabulous!! Adjust the spiciness to your liking, by adding more or less red pepper flakes. Just about any vegetable works. Use whatever is in your fridge. Serving Size: 1 (163) g   Servings P...

Thai Red Chicken Curry Recipe | Real Simple chicken,    bell pepper,    curry paste,    canola oil,    pepper,    basil,    coconut milk,    lime,    salt,    rice Recipe for Thai Red Chicken Curry. Instructions Checklist   Step 1   Cook the rice according to the package directions.   Advertisement   Step 2   Meanwhile, season the chicken with 1 teaspoon salt and 1 t...

Thai Green Curry With Chicken, Broccoli, and Mushrooms Recipe - Food.com chicken breast,    bell pepper,    curry paste,    chili pepper,    basil,    coconut milk,    button mushroom/champignon,    broccoli,    fish sauce,    brown sugar,    lime juice From Cook's Illustrated. Serving Size: 1 (406) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 559.3   Calories from Fat 379 g 68 %   Total Fat 42.2 g 64 %   Saturated Fat 34.1 g...

Grilled Thai Red Curry Chicken Recipe - Food.com chicken breast,    bell pepper,    curry paste,    ginger root,    chili pepper,    sweet basil,    coconut milk,    lime,    bamboo shoots,    garlic,    green beans,    soy sauce,    brown sugar I LOVE Thai Curry, but I didn't like the idea of simmering chicken in coconut milk for an hour and serving it all together...too many calories! This way you marinate to get the flavor and then coo...

Thai Red Curry With Chicken Recipe - Food.com chicken breast,    bell pepper,    hot sauce,    lemon peel,    oil,    pepper,    coriander seed,    chili pepper,    cumin,    dried ginger,    thai basil,    coconut milk,    spring onion,    onion,    celery,    fish sauce,    sugar,    lemon juice The Thai Curry paste in this recipe was made up of on hand ingredients - came out pretty good, Makes enough for about 6 servings. Serving Size: 1 (293) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...

Tom Kai Gai - Thai Soup Recipe - Food.com chicken thigh,    bell pepper,    curry paste,    chicken stock,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    chili pepper,    coconut milk,    lime,    button mushroom/champignon,    spring onion,    garlic,    tomato,    fish sauce,    sugar A spicy thai soup. You may want to double the recipe. Serving Size: 1 (623) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 525   Calories from Fat 249 g 48 %   Total Fat 27.7 g 42 ...

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