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 Hong Kong Curry Fish Balls - The Woks of Life
curry paste, chicken stock, oil, curry powder, white peppercorn, pepper, coconut milk, shallot, fish, soy sauce, sugar, flour
These Hong Kong style curry fish balls are a beloved street food super easy to prepare at home. You can serve them as an appetizer or with rice as a meal!
Add two tablespoons of oil to a shallow pan o...
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