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Sarza Criolla Recipe - Food.com red onion, coriander leaf, lime An everyday Peruvian salsa. Serving Size: 1 (34) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 12.4 Calories from Fat 0 g 4 % Total Fat 0.1 g 0 % Saturated Fat 0 g 0 % Chole...
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| Chimichurri Grilling Marinade Recipe - Food.com chili dried/powder, olive oil, pepper, parsley, paprika, oregano, coriander leaf, jalapeno, lime, spring onion, garlic, red wine vinegar, salt, water This flavorful marinade is easy to make and adds lots of flavor and tenderness. I use it to marinade skirt steak. It would work equally well on flank steak or flat iron steaks. This amount of marinade...
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Salsa Peru Recipe - Food.com cottage cheese, pepper, coriander leaf, chili pepper, lime, garlic, salt, whipped cream This is a wonderful recipe that was given to me by a co-worker at one of her parties. Her family is from Peru and this was one of their most popular recipes. It is really good. Try it with some chips,...
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| Mike's Simple Salsa Recipe - Food.com red onion, coriander leaf, green chili, lime, garlic, tomato, sweetcorn, salt Simple Salsa in Minutes! Serving Size: 1 (218) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 122.3 Calories from Fat 10 g 9 % Total Fat 1.2 g 1 % Saturated Fat 0.2 g 0 % Cho...
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| Tomatillo-Pineapple Salsa Recipe - Food.com red onion, olive oil, pepper, coriander leaf, chili pepper, pineapple, lime, jicama, tomatillo, salt Perfect for the summer, by Sue Torres from The Hot Latin Diet. This recipe is simple and delicious. Serve with fish, chicken or beef. Serving Size: 1 (103) g Servings Per Recipe: 4 AMT. PER SERVING ...
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| Chunky Guacamole Recipe - Food.com red onion, olive oil, pepper, coriander leaf, chili pepper, avocado, lime, garlic, salt Food Network Recipe Serving Size: 1 (251) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 336.6 Calories from Fat 265 g 79 % Total Fat 29.5 g 45 % Saturated Fat 4.3 g 21 % Cho...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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