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 Spicy Potatoes and Okra Recipe by foodlover | ifood.tv
tomato paste, chili dried/powder, corn oil, turmeric, tamarind, sesame seed, mustard seed, ginger root, curry leaf, coriander seed, coriander leaf, red chili, cumin, coconut milk, potato, onion, garlic, okra, salt, water
1. Mix the tomato puree, tamarind paste and 150 ml (1/4 pint) of the measured water in a small bowl and set aside. 2. Heat 5 tablespoons of the oil in a haandi or a heavy-based saucepan, add the onio...
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