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Vietnamese Pork With Lemongrass Recipe - Food.com pork loin, light soy sauce, cornstarch, peanut oil, olive oil, corn oil, curry powder, pepper, lemongrass, coriander leaf, green chili, onion, fish sauce, sugar Serving Size: 1 (184) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 267.6 Calories from Fat 130 g 49 % Total Fat 14.5 g 22 % Saturated Fat 5 g 24 % Cholesterol 71.4 mg 23 % ...
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