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Recipe Categories: All Recipes
appetizer,main,side: soup,casserole and stew, jambalaya
dessert
drink
condiments,sauces,toppings

Cuisine From:
the americas
europe

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 zucchini/courgette

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCreole-Style Vegetarian Jambalaya Recipe - Food.com
creole seasoning,    red onion,    tomato paste,    bell pepper,    vegetable stock,    olive oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    yellow squash,    shallot,    spring onion,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice
This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato b...


picture of recipeShane's Tomato-Free Jambalaya Recipe - Food.com
tomato paste,    green pepper,    red pepper,    chicken stock,    olive oil,    thyme,    pepper,    paprika,    oregano,    cayenne pepper,    bay leaf,    lime,    onion,    garlic,    zucchini/courgette,    shrimp,    ham,    salt,    rice
My husband started with a one pot jambalaya recipe which he made tomato free since I hate tomatoes. This recipe has ham and shrimp and zucchini and we really love it. It's really good with Applewo...


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picture of recipeGarden Harvest Jambalaya Recipe | MyRecipes
chicken,    red bell pepper,    vegetable stock,    olive oil,    pepper,    cayenne pepper,    carrot,    onion,    kohlrabi,    garlic,    green beans,    zucchini/courgette,    tomato,    salt,    rice
Motivated by her garden, teenager Jennifer Bauermeister assembled an all-vegetable jambalaya using a classic recipe as a guide. In lieu of the shellfish, she added more spices and a greater variety of...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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