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Vegetable Stir-Fry Recipe - Food.com butter, green pepper, red pepper, olive oil, carrot, garlic, zucchini/courgette, salt, sugar Stunning presentation on a dinner plate. Serving Size: 1 (177) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 66.4 Calories from Fat 31 g 47 % Total Fat 3.5 g 5 % Saturated Fa...
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| Stir-Fry Zucchini Recipe - Food.com peanut oil, canola oil, onion, garlic, zucchini/courgette, soy sauce, brown sugar, water Try Stir-Fry Zucchini from Food.com. - 34853 Serving Size: 1 (124) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 127.9 Calories from Fat 35 g 28 % Total Fat 3.9 g 6 % Saturat...
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Stir-fried Zucchini Recipe - Food.com oil, zucchini/courgette, soy sauce, salt, sugar, water An Adopted and tweeked recipe. Serving Size: 1 (166) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 56.9 Calories from Fat 34 g 61 % Total Fat 3.9 g 5 % Saturated Fat 0.6 g 2 ...
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| Courgette and Mushroom Stir Fry Recipe - Food.com oil, mushrooms, garlic, zucchini/courgette, sherry Something quick and easy. A nice combination. Serving Size: 1 (214) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 131.3 Calories from Fat 36 g 28 % Total Fat 4 g 6 % Saturate...
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| Garden-vegetable Stir-fry Recipe green pepper, pepper, carrot, onion, zucchini/courgette, tomato, cauliflower, cabbage, soy sauce, sugar, orange juice, water Team this with broilled fish! For sauce, combine cornstarch, water, soya sauce, orange juice, sugar and pepper, set aside. In a medium saucepan cook cauliflower for 3 minutes. Add cabbage. Cover and ...
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| Korean Style Zucchini Fry Recipe oil, pepper, zucchini/courgette, eggs, vinegar, soy sauce, salt, flour This dish is the traditional Korean side dish. Clean zucchini, and slice (coin shape) with 1/5-inch thickness. Sprinkle salt and pepper over sliced zucchini. In a small bowl, beat the egg well. Pla...
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| Spicy Chicken Stir-Fry Recipe - Food.com chicken breast, chili dried/powder, peanut oil, carrot, onion, garlic, zucchini/courgette, soy sauce This was adapted from a recipe in Men's Health Magazine for pork stir fry. All we had was chicken, so went with it. Serving Size: 1 (322) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Vegetable Pork Stir-Fry Recipe - Food.com pork loin, green pepper, chicken stock, cornstarch, oil, mushrooms, carrot, garlic, celery, zucchini/courgette, soy sauce, rice Try Vegetable Pork Stir-Fry from Food.com. - 36765 Serving Size: 1 (312) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 252.5 Calories from Fat 44 g 18 % Total Fat 5 g 7 % Sat...
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| Tania's Chicken Curry Recipe - Food.com chicken, chicken stock, curry powder, pepper, carrot, garlic, celery, zucchini/courgette, cabbage, broccoli, salt I had some left over roast chicken one day and threw it in a wok and added any Serving Size: 1 (173) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 162.1 Calories from Fat 87 g ...
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| Rockin' Stir Fry Recipe - Food.com chicken breast, oyster sauce, red bell pepper, hoisin sauce, snap/snow peas, sesame seed oil, oil, cashew, coriander leaf, carrot, onion, garlic, asparagus, zucchini/courgette, broccoli, soy sauce This is a recipe that I've developed over the years by adding a little of this and a little that until I had created what I call the perfect stir fry. My whole family enjoys this dish and It...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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