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Crockpot Chicken & Sausage Gumbo Recipe | SparkRecipes chicken breast, kielbasa, jalapeno, cayenne pepper, dried garlic, okra, zucchini/courgette, tomato, water So, I have to use up my okra, but don't have time to stand over a pot. Here is a slow-cooker version of gumbo. I didn't have any celery, so I put zucchini in instead. Brown sausage in a skille...
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| Reggae Gumbo Recipe - Food.com pork loin, tomato paste, chili dried/powder, canola oil, pepper, oregano, ginger root, coriander leaf, cumin, mushrooms, sweet potato, onion, garlic, celery, okra, zucchini/courgette, tomato, salt Originally from the Looneyspoons cookbook, this is low fat! This is a great recipe for using up the leftovers after we have grilled a large pork loin - if you also have pork that is already cooked, ju...
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Shotgun Gumbo Recipe - Food.com bell pepper, hot sauce, brown rice, cornstarch, pepper, celery, zucchini/courgette, sausage, salt, water It may be non-traditional, but boy is it good. It is by far the quickest comfort food to whip up, ever. Bang! Serving Size: 1 (192) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories:...
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| Chicken And Sausage Skillet Recipe chicken breast, olive oil, pepper, oregano, basil, mushrooms, onion, garlic, zucchini/courgette, tomato, sausage, rice This recipe is from Taste of Home. It is easy and the flavors blend easily together. In a large skillet, saute the onion, green pepper, mushrooms and zucchini in oil until tender. Remove vegetables w...
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| Joerg's Gumbo Recipe - Food.com bell pepper, hot sauce, chicken stock, olive oil, thyme, pepper, cayenne pepper, cumin, bay leaf, basil, carrot, onion, garlic, celery, okra, zucchini/courgette, tomato, sweet pepper, sweetcorn, sausage, worcestershire sauce, salt, rice, flour Serving Size: 1 (1058) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1468 Calories from Fat 235 g 16 % Total Fat 26.2 g 40 % Saturated Fat 8 g 40 % Cholesterol 54.5 mg 18 % ...
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| Louisiana Vegetable Gumbo Recipe | SparkRecipes bell pepper, hot sauce, vegetable stock, olive oil, thyme, sassafras, pepper, onion, garlic, celery, okra, zucchini/courgette, tomato, salt, rice From The Vegetarian meat and Potatoes cookbook 1. Heat the oil in a large saucepan over medium heat. Add onion, bell pepper, celery, and garlic, cover, and cook, stirring a few times, until softened, ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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