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 Tuscan roasted chicken and vegetables
chicken breast, lemon peel, oil, rosemary, pepper, garlic, fennel, zucchini/courgette, tomato, salt, lemon juice
Preheat the oven to 190C/Gas 5. 1) Cut the tomatoes lengthwise into quarters and remove the seeds. Trim the courgette and cut it in half crosswise and then cut each piece in half lengthwise once if th...
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|  Garlicky Lamb Roast Recipe - Food.com
olive oil, thyme, potato, garlic, zucchini/courgette, tomato, lamb
This would be a lovely Sunday lunch.
Serving Size: 1 (484) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 574.3 Calories from Fat 354 g 62 % Total Fat 39.4 g 60 % Saturated Fa...
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Lamb With Orzo Recipe by admin | ifood.tv
orzo pasta, olive oil, mint, onion, zucchini/courgette, lamb, salt, lemon juice, yogurt (plain)
1. Preheat broiler; broil lamb cubes on rack 4" from heat, 2 minutes. 2. In medium nonstick skillet, heat olive oil; add onion. Cook, stirring frequently, 2-3 minutes, until tender. Add lamb cub...
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