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Zucchini Soup Recipe - Food.com chicken stock, pepper, basil, onion, zucchini/courgette, bacon, salt, half and half Wonderfully easy soup. Great in the fall when you are wanting something to warm you up, and have alot of zucchini from your garden that needs to be used. Serving Size: 1 (279) g Servings Per Recipe: ...
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| Cream of Zucchini Soup Recipe - Food.com butter, chicken stock, red peppercorn, nutmeg, onion, zucchini/courgette, salt, cheddar cheese, cream A soup made of pureed veggies, that turns into a creamy delight. Serving Size: 1 (2273) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 101.7 Calories from Fat 53 g 53 % Total F...
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Creamy Fall Soup Recipe - Food.com vegetable stock, pepper, potato, yellow squash, spring onion, green beans, zucchini/courgette, salt, parmesan cheese, cream This is another one of my mother's recipes. This soup is very satisfying in the fall. I like it with my mother's cornbread recipe, that is also posted here. For those on a low fat or low salt ...
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| Cheesy Zucchini Sausage Soup Recipe - Food.com evaporated milk, chicken stock, pepper, potato, carrot, onion, zucchini/courgette, sausage, salt, cheddar cheese CHEESY, CREAMY and GOOD!! A hearty soup for a good comfort food meal! Great with cornbread or a salad. Serving Size: 1 (534) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 646.2 ...
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| Hearty Vegetable Soup-Low Fat Recipe - Food.com chicken stock, olive oil, pepper, coriander, potato, carrot, onion, garlic, zucchini/courgette, tomato, salt, water This recipe is a favourite with my family. My grandmother used to make it when I was young, and it was the only way I would eat my vegetables. It's tasty, nutritious, and best of all, very low in ...
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| Grandma Salazar's Albondigas Soup Recipe | MyRecipes ground pork, egg whites, chicken stock, cooking spray, pepper, oregano, mint, coriander leaf, cumin, carrot, onion, garlic, zucchini/courgette, tomato, salt, rice, bread, water, meat Albondigas soup is a traditional Mexican soup recipe featuring spicy meatballs offset by the fresh flavors of vegetables and herbs. Instructions Checklist Step 1 Pour water over rice, and let stand ...
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| Momma Wants Soup Recipe - Food.com chicken thigh, cannellini bean, wild rice, chicken stock, olive oil, rosemary, pepper, dried onion, button mushroom/champignon, carrot, spring onion, fennel, celery, zucchini/courgette, salt, white wine My mom adored the Recipe #480392 I made for dinner and asked me to make a stock from the bones and soup from that. I cleaned out our fridge and turned it into a veggie and nutrient rich chunky bowl of...
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| Ww Low Calorie Vegetable Soup Recipe - Food.com red cabbage, vegetable stock, beef stock, pepper, carrot, onion, garlic, celery, green beans, zucchini/courgette, tomato, salt, seasoning, water Again this is another modification from the original from WW, but I find it quite tasty and easy to make. You can always add more spices, such as garlic or onion powder to taste. You can always take a...
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| Whoopee Twice Chicken Veggie Soup With Rice Recipe - Food.com chicken, brown rice, chicken stock, canola oil, sage, pepper, parsley, dill, peas, carrot, onion, celery, zucchini/courgette, spinach, eggs, salt, bread crumbs Created for rsc '05 this incorporated our favorites of the ingredients. Serving Size: 1 (464) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 480.9 Calories from Fat 156 g 32...
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| Chickpea, Vegetable and Tuna Soup Recipe - Food.com butter, tomato sauce, red onion, chicken stock, oil, pepper, parsley, oregano, coriander, chili pepper, dried onion, basil, chickpea, mushrooms, carrot, garlic, zucchini/courgette, sweetcorn, tuna, salt, cheddar cheese, water Soups are quick to make and so very easy on the budget. They are perfect for a busy day -- and are a great way to use fresh veggies as well as what's in the cupboard. Use the chile only if you are...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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