 Meatballs in Chipotle Sauce Recipe
ground pork, adobo, chipotle, oil, pepper, oregano, coriander leaf, cumin, onion, zucchini/courgette, tomato, eggs, salt, rice, bread crumbs
This is a good dish to make ahead. Let it cool, then refrigerate in a covered container for up to two days. Reheat, partially covered, over moderate heat before serving.
In a medium bowl, combine pork...
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|  Mexican Meatballs Recipe - Food.com
hot sauce, oregano, coriander, cumin, spring onion, garlic, zucchini/courgette, eggs, pork, tortilla chips
If your looking for a different kind of meatball, then this is it. I came across this recipe in a cookbook that I have had for years.
Serving Size: 1 (216) g Servings Per Recipe: 4 AMT. PER SERVING ...
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