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Grilled Zucchini With Herb Marinade Recipe by ilovethatrecipe | ifood.tv olive oil, thyme, pepper, zucchini/courgette, salt This recipe is provide by ilovethatrecipe.com Cut the zucchini widthwise into 1/4-inch or so slices. Put the slices into large mixing bowl. * Add the olive oil first and mix well. Then add in the rem...
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| Grilled Balsamic Vegetables Recipe - Food.com red chicory, chili dried/powder, olive oil, pepper, summer squash, zucchini/courgette, tomato, balsamic vinegar, salt, parmesan cheese You can substitute other vegetables for some or all of the vegetables in this (using mushrooms is an example). The technique stays the same. Serving Size: 1 (198) g Servings Per Recipe: 2 AMT. PER S...
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Mini Portobello Burgers swiss cheese, brioche, sesame seed oil, sesame seed, portobello mushroom, yellow squash, zucchini/courgette, aubergine/eggplant, salt, bread Country Living's succulent mini burger also features tender grilled zucchini, squash, and eggplant. Serve with oven-fried potatoes and a green salad. Heat grill or grill pan to medium-high heat. ...
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| Shiitake Skewers Recipe - Food.com pea shoots, shiitake mushroom, snap/snow peas, chili paste, sesame seed oil, sesame seed, ginger root, button mushroom/champignon, carrot, zucchini/courgette, soy sauce, rice vinegar, sugar A wonderful recipe adapted from Vegan Fusion. Yum! Serving Size: 1 (321) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 621.3 Calories from Fat 141 g 23 % Total Fat 15.7 g 24 %...
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| Carina's Tofu-Vegetable Kebabs Recipe - Food.com red pepper, olive oil, pepper, mustard powder, mushrooms, garlic, zucchini/courgette, sweetcorn, aubergine/eggplant, red wine vinegar, soy sauce, firm tofu, honey, maple syrup, lemon juice This dish is best prepared a day in advance to allow the ingredients to soak in the marinade overnight. Serving Size: 1 (932) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 536.1...
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| Lemon-Dill Shrimp Kabobs Recipe - Food.com yellow/orange bell pepper, red bell pepper, olive oil, pepper, dill, garlic, zucchini/courgette, shrimp, salt, lemon juice Try Lemon-Dill Shrimp Kabobs from Food.com. - 68755 Serving Size: 1 (220) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 135.1 Calories from Fat 43 g 32 % Total Fat 4.8 g 7 % ...
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| Barbecue Vegetable and Tofu Kebabs Recipe - Food.com red onion, red bell pepper, chili paste, sesame seed oil, peanut, sesame seed, ginger root, coconut milk, button mushroom/champignon, onion, garlic, zucchini/courgette, peanut butter, soy sauce, firm tofu, honey, brown sugar, lemon juice A nice Asian-marinated barbecue dish with a peanut dipping sauce. Prep time does not include 30-minute marinating time. Serving Size: 1 (486) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Kitty's yam and pear kick butt kebabs teriyaki sauce, pear, sweet potato, yam, zucchini/courgette, white wine 1) Mix the wine and teriyaki sauce in a resealable plastic bag. Add the yams, courgette and pears. Refrigerate for at least 2 hours to marinate, longer is better. 2) Preheat the griddle to medium-high...
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| Honey-grilled vegetables red potato, green pepper, red pepper, thyme, pepper, onion, garlic, zucchini/courgette, aubergine/eggplant, salt, honey, lime juice 1) scrub potatoes to remove any dirt. ***** all over with a fork. micro-cook the potatoes on high for 8 to 10 minutes, or until the potatoes are fork tender but firm. 2) combine the honey, wine, garl...
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| Garden-Fresh Turkey Burgers Recipe | SparkRecipes green bell pepper, ground turkey, oats, onion, garlic, zucchini/courgette, tomato ketchup/catsup, half and half Easy, delicious and healthy Garden-Fresh Turkey Burgers recipe from SparkRecipes. See our top-rated recipes for Garden-Fresh Turkey Burgers. Lightly spray rack of broiler pan with vegetable oil cookin...
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