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Tomato and Couscous Soup Recipe - Food.com tomato paste, vegetable stock, chicken stock, olive oil, pepper, coriander leaf, cumin, onion, garlic, tomato, salt, cous cous This tomato soup is nutritious, delicious, easy-to-make and ready in just over 30 minutes. Serve hot, room temp or even cold. Use vegetable stock to make it vegetarian/vegan. This has been adapted fro...
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| Spinach & Leek White Bean Soup w/ Couscous Recipe | SparkRecipes cannellini bean, vegetable stock, olive oil, pepper, cumin, bay leaf, leek, garlic, spinach, salt, cous cous This is my sisters recipe - very delicious!!! Heat olive oil in a large saucepan or soup pot over medium heat. * Add the leeks and garlic. Saute until tender, about 5 minutes. * Stir in the vegetable ...
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Butternut Squash and Chickpea Stew With Couscous Recipe - Food.com red bell pepper, olive oil, cumin, bay leaf, chickpea, butternut squash, carrot, onion, cous cous Vegetarian Times. April 2008. Serving Size: 1 (231) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 398 Calories from Fat 61 g 15 % Total Fat 6.8 g 10 % Saturated Fat 0.9 g 4 %...
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| Prawn and Harissa Stew With Couscous Recipe - Food.com hot sauce, chicken stock, olive oil, coriander leaf, cumin, onion, garlic, tomato, prawn, cous cous Taken from Olive Magazine posted for ZWT6 Serving Size: 1 (467) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 336.2 Calories from Fat 26 g 8 % Total Fat 3 g 4 % Saturated Fat...
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| Moroccan Vegetables and Cous Cous Recipe - Food.com vegetable stock, olive oil, paprika, coriander leaf, coriander, cumin, fig, butternut squash, parsnip, carrot, onion, cous cous Very simple despite the long list of ingredients. It's very adaptable Courgettes, green beans and tomatoes could all be used. Serving Size: 1 (243) g Servings Per Recipe: 4 AMT. PER SERVING % DA...
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| Lentil Zucchini Couscous Soup Recipe | SparkRecipes vegetable stock, olive oil, pepper, basil, lentil, carrot, onion, celery, zucchini/courgette, salt, cous cous, water Use whole wheat couscous in this soup! 1. Chop the onions and celery; over medium heat, sauta in 2 tsp olive oil for 10 minutes(add a little water or vegetable broth if the vegetables stick) 2. Chop o...
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| Chickpea Chili Recipe | MyRecipes cherry pepper, tomato paste, chicken stock, olive oil, turmeric, red peppercorn, coriander leaf, cinnamon, cumin, peas, chickpea, lime, olive, raisin, butternut squash, onion, garlic, tomato, salt, cous cous, water Add this tasty chili dish to your winter month meal plans. It's loaded with fiery flavors and served hot off the slow cooker. Serve over couscous with lime wedges and sprinkle with cilantro. Instr...
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| Easy Spicy Vegetarian Chili Recipe - Food.com bulgur wheat, green pepper, red pepper, chili dried/powder, olive oil, pepper, oregano, cayenne pepper, cumin, basil, kidney bean, chickpea, mushrooms, onion, garlic, tomato, sweetcorn, salsa, cous cous, sugar, cocoa powder, water This is a very thick chili. The bulgur almost takes on the colour, form/texture of ground meat. Excellent with fresh bread and a garden salad or as a meal itself. Freezes/reheats well. From Meal Lean ...
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| Moroccan Vegetable Stew With Couscous Recipe - Food.com chili dried/powder, vegetable stock, olive oil, parsley, coriander, cinnamon, chickpea, butternut squash, prune, carrot, onion, tomato, salt, cous cous Low fat, simple and very tasty. This is a great way to get back on track after the Holidays but it's great at any time of the year! Save time by purchasing the squash already cut into cubes. Servi...
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| Mongolian Lamb Casserole With Couscous Recipe - Food.com lamb fillet, lamb leg, sweet chili sauce, black bean sauce, light soy sauce, chicken stock, cornstarch, olive oil, five-spice powder, spring onion, onion, garlic, cous cous, stock or broth, brown sugar, sherry, water This is a delicious dish that apart from the cooking time is really easy to throw together and is not time consuming. The lamb is lovely and tender and the sauce has a wonderful flavour and the best p...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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