Double Ginger Floats Recipe | MyRecipes crystallized ginger,    cinnamon,    cardamom,    vanilla ice cream,    ginger beer,    ginger ale Learn how to make Double Ginger Floats. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   To slightly soften 5 cups vanilla ice cream, heat ...

White Chocolate Chai Latte Recipe - Food.com crystallized ginger,    vanilla pod,    star anise,    cardamom,    almond butter,    honey,    white chocolate,    green tea,    milk This is made with green tea, not with black. Not exactly a very classical chai, but made out of a sudden green tea - cardamom - latte - craving. It turned out much better than I ever hoped it would! I...

Cardamom And Candied Ginger Shortbread Cookies Recipe butter,    barley flour,    crystallized ginger,    pepper,    cardamom,    salt,    vegetable fat spread,    brown sugar,    flour These spicy shortbread cookies are heady with the flavor of cardamom with bites of candied ginger. The barley flour gives them a little nutty flavor and a more chewy texture but you could use all all-...

Oh My Chocolate Bark Recipe - Food.com toffee,    crystallized ginger,    caramel,    orange peel,    almond,    cardamom,    white chocolate,    chocolate This bark is so yummy flavored with orange zest and candied ginger use store bought or Recipe #102933.This is a good way to use left over melted chocolate. 2009 I added 2 ounces of caramel squares tha...

Candied Ginger - Cardamom Bars Recipe - Food.com butter,    crystallized ginger,    cinnamon,    cardamom,    eggs,    salt,    sugar,    flour If you are a ginger freak like me then these are the perfect cookie. They are easy to make in the food processor. They are kind of like shortbread packed with ginger and cardamom. I got this one out o...

Chai Chocolate Pots de Creme Recipe | EatingWell egg yolks,    crystallized ginger,    bittersweet chocolate,    vanilla extract,    ginger root,    cloves,    cardamom,    eggs,    sugar,    whipped cream,    milk The haunting, subtle flavor of chai spices adds depth and richness to these elegant French baked custards. You could use the leftover egg whites to make Dark Chocolate Meringue Drops. Recipe by Nancy ...

Coffee-Spice Shortbread with Crystallized Ginger Recipe | Bon Appetit butter,    crystallized ginger,    vanilla extract,    cinnamon,    cardamom,    dried ginger,    salt,    brown sugar,    sugar,    coffee,    water,    flour Coffee-Spice Shortbread with Crystallized Ginger Recipe Step 1   Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 325 F. Mix flour, brown sugar, ground coffee, ginger, cin...

Small World Coffee's Ginger Scones with Cardamom Recipe butter,    crystallized ginger,    bicarbonate of soda,    cardamom,    eggs,    salt,    baking powder,    sugar,    sour cream,    flour This tasty recipe for ginger scones with cardamom comes from Joan Nathan's cookbook, The New American Cooking. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper and set aside...

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