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Recipe Categories: All Recipes
appetizer,main,side
dessert: cookie, pastry, muffin etc, sweet pastry
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 crystallized ginger
 salt

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCherry-Ginger Scones Recipe | MyRecipes
butter,    egg whites,    crystallized ginger,    bicarbonate of soda,    oats,    cherry,    wholewheat flour,    salt,    baking powder,    brown sugar,    buttermilk,    flour
Bet you never thought you'd be eating scones while you were on a diet! These scones, however, are so diet friendly that they aren't even a dessert—you can have them for breakfast. High in...

recipes with the same ingredients...
Cherry-Ginger Scones Recipe | MyRecipes


Cocktail Shaker Set
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picture of recipeGinger-Date Scones Recipe - Food.com
butter,    crystallized ginger,    bicarbonate of soda,    date,    salt,    baking powder,    brown sugar,    sugar,    buttermilk,    flour
Although I've tweaked it slightly, the original of this recipe was found in the 2009 Betty Crocker cookbooklet, Fall Baking.
Serving Size: 1 (82) g   Servings Per Recipe: 10   AMT. PER SERVING % DAI...


picture of recipeApple-Ginger Scones Recipe - Food.com
butter,    crystallized ginger,    lemon,    apple,    eggs,    salt,    baking powder,    sugar,    lemon juice,    whipped cream,    flour
Use a firm eating apple for this recipe. Braeburn, Gala, Granny Smith and Haralson are all good choices. Soft or excessively juicy apples will add too much moisture.
Serving Size: 1 (96) g   Servings P...


picture of recipeDarcy's Ginger Scones Recipe - Food.com
butter,    crystallized ginger,    eggs,    salt,    baking powder,    sugar,    cream,    half and half,    flour
This recipe is a little different from the others here on Zaar. My family likes these ginger scones best. You can also substitute currants, cranberries, or other dried fruits, but if you do that, doub...


picture of recipeCrystallized Ginger Scones Recipe - Food.com
butter,    heavy cream,    crystallized ginger,    eggs,    salt,    baking powder,    sugar,    flour
Judy Rodgers, executive chef and co-owner of Zuni Café in San Francisco, gave her basic scone recipe to Chuck Williams a few years ago. We’ve added our own crystallized ginger. In this reci...


picture of recipeApricot-Ginger Scones Recipe | MyRecipes
butter,    crystallized ginger,    apricot,    salt,    baking powder,    sugar,    whipped cream,    flour
Learn how to make Apricot-Ginger Scones. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 450 . Stir together first 4 ingre...


picture of recipeFig and Ginger Scones Recipe - Food.com
butter,    crystallized ginger,    bicarbonate of soda,    dried ginger,    fig,    wholewheat flour,    salt,    baking powder,    milk,    water,    flour
Fig and ginger jam or conserve is so delectable on a warm baked bread or scone, so why not bake the fruit and spices right into the dish? This is an Australian recipe adapted in my kitchen.
Serving Si...


picture of recipeMini Cranberry Panettones Recipe | MyRecipes
butter,    dried cranberry,    yeast,    crystallized ginger,    orange peel,    cooking spray,    almond,    eggs,    salt,    sugar,    water,    flour
This classic Italian holiday sweet bread is a cross between a coffee cake and dessert that is now served year-round the world over. Lining the muffin cups with strips of parchment makes it easy to rem...


picture of recipeApricot Ginger Scones Recipe - Food.com
butter,    crystallized ginger,    bicarbonate of soda,    apricot,    salt,    baking powder,    sugar,    buttermilk,    flour
My dd and I love to go for tea at a great little tea place here in Mesa...I have been trying to duplicate their Apricot Ginger scones and have finally come close (Thanks to Mean Chef's Buttermilk ...


picture of recipeAlmond-Ginger-Pear Scones Recipe - Food.com
butter,    crystallized ginger,    bicarbonate of soda,    almond,    dried ginger,    pear,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
The instructions are as I originally found this recipe, for cutting out with a round cutter, but for scones I always pat the dough into a circle and cut it into wedges with a knife. The less the dough...





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