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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, pasta
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 curry paste
 garlic

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAngel-hair Pasta With Thai Spiced Prawns Recipe
curry paste,    olive oil,    coriander leaf,    lime,    garlic,    tomato,    prawn,    salt,    pasta,    white wine
The recipe is spicy, pungent and just the thing to make use of some previously prepared Thai Red Curry Paste.
Angel-hair pasta (capellini) is, as the name suggests, the very finest shreds of pasta, no...


picture of recipePenne Bombay Recipe - Food.com
curry paste,    curry powder,    pepper,    parsley,    coriander leaf,    spring onion,    garlic,    prawn,    salt,    parmesan cheese,    pasta,    vegetable fat spread,    white wine,    sour cream,    half and half
This is out of the 2004 edition of KCTS Chef's cookbook. It was sent in by Antonio Mauro the executive chef from Anton's Pasta Bar in Burnaby BC. The original recipe called for 20 oz of pasta ...


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picture of recipeTasty Italian Beef and Pasta Recipe - Food.com
tomato paste,    curry paste,    beef stock,    ground beef,    oil,    pepper,    oregano,    onion,    garlic,    tomato,    worcestershire sauce,    salt,    mozzarella cheese,    cheddar cheese,    cheese,    pasta,    water
A delightful Italian dish, full of flavor with a delicious meat sauce over a layer of shell pasta, makes you want to back for another helping.
Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeSingapore Noodles Recipe - Food.com
ground pork,    oyster sauce,    curry paste,    peanut oil,    chili pepper,    spring onion,    onion,    garlic,    shrimp,    eggs,    pork,    soy sauce,    noodles,    water
Different from others posted - this is for the Zaar World Tour from Australian Women's Weekly cookbook.
Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 5...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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