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 Chinese Stir Fried Prawns Recipe Video by peter691107 | ifood.tv
curry paste, curry leaf, chili pepper, shrimp, prawn, soy sauce, salt, sugar
Kam Heong or kum hiong prawn is a popular Chinese dish among Chinese in Malaysia and Singapore. Kum Hiong prawns has all kinds of tastes in it. It is sweet, sour, and spicy. Learn this recipe from Pet...
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|  Chicken Curry With Rice Recipe
chicken breast, red onion, curry paste, chicken stock, oil, pepper, coriander seed, potato, salt, rice, sugar
My family love this chicken curry
Chop the chicken into 1 1/2 inch pieces. Peel the potates and red onion. Cut into pieces approximately the same size as the chicken. Heat the wok over medium-high to...
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 Spicy Red Curry Chicken Recipe by admin | ifood.tv
chicken thigh, shiitake mushroom, curry paste, oil, peanut, pepper, ginger root, coriander leaf, peas, coconut milk, lime, garlic, salt, fish sauce, rice, water
1. In a small bowl, whisk the coconut milk with the curry paste and fish sauce. 2. Heat a large wok or skillet until very hot. Add 2 tablespoons of the oil and heat until just smoking. Season the chi...
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