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Fried Rice Recipe - Food.com snap/snow peas, sesame seed oil, olive oil, edamame, mushrooms, carrot, garlic, celery, eggs, soy sauce, rice A delicious gluten free fried rice you won't be able to stop eating. Edamame takes the place of peas for a healthier option. Serving Size: 1 (389) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Coconut Rice with Winter Squash Recipe | MyRecipes olive oil, edamame, coconut milk, butternut squash, spring onion, onion, eggs, salt, rice Learn how to make Coconut Rice with Winter Squash. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a saucepan, cover the squash with wa...
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Edamame Rice Bowls Recipe - Food.com kalamata olive, dried cranberry, feta cheese, chili dried/powder, brown rice, olive oil, coriander, edamame, lime juice Wonderful flavors blended together in this brown rice dish. I found this in the Healing Foods March edition. Serving Size: 1 (60) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 1...
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| Risotto With Edamame, Lemon Zest, and Tarragon Recipe | MyRecipes risotto rice, lemon peel, vegetable stock, olive oil, tarragon, pepper, edamame, onion, salt, parmesan cheese, white wine Learn how to make Risotto With Edamame, Lemon Zest, and Tarragon. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat the oil in a large ...
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| Spring Risotto Recipe | MyRecipes risotto rice, chicken stock, olive oil, thyme, pepper, edamame, onion, garlic, asparagus, salt, parmesan cheese, cream cheese Fresh asparagus is most economical in the spring when it's in season. Instructions Checklist Step 1 Bring 4 cups water to a boil in a saucepan. Add asparagus, and cook for 2 minutes. Drain. Brin...
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| Edamame Pilaf (Rice with Soybeans) Recipe - RecipeTips.com brown rice, oil, pepper, parsley, edamame, onion, tomato, salt, stock or broth, tomato juice This dish is easy, colorful, tasty and very nutritious. The proportions of rice and soybeans can be varied to suit your preferences and available ingredients. Add extra flavor with herbs of your choic...
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| Fried Rice with Scallions, Edamame and Tofu red pepper, brown rice, canola oil, ginger root, edamame, spring onion, garlic, sweetcorn, eggs, soy sauce, firm tofu Heat 1 tablespoon of oil in a wok or large skillet until very hot. Add the garlic, scallions and ginger and cook, stirring, until softened and aromatic, about 2 to 3 minutes. Add the rice, red pepper,...
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| Veggie Fried Rice Recipe | SparkRecipes egg whites, brown rice, sesame seed oil, sesame seed, ginger root, edamame, carrot, onion, sweetcorn, spinach, broccoli, eggs, soy sauce I threw this together when I needed to use up some leftover brown rice. It was really good, and loaded with veggies and protein. 1. Place all veggies, except spinach, in a bowl and cover with plastic ...
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| Summer Veggie Rice Bowl Recipe | MyRecipes brown rice, lemon peel, olive oil, pine nut, pepper, basil, edamame, soybean, zucchini/courgette, tomato, salt, parmesan cheese, lemon juice This healthy summer veggie rice bowl is made from fresh tomatoes, zucchini, basil, and toasted pine nuts. Instructions Checklist Step 1 Combine the first 9 ingredients in a large bowl, and toss unti...
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| Kung Pao Rice With Edamame Recipe - Food.com red onion, red bell pepper, chili dried/powder, brown rice, orange peel, cornstarch, sesame seed oil, peanut oil, pepper, ginger root, edamame, carrot, garlic, sweetcorn, salt, sugar, orange juice Vegetarian Times Serving Size: 1 (285) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 328.9 Calories from Fat 75 g 23 % Total Fat 8.4 g 12 % Saturated Fat 1.2 g 6 % Cholester...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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