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Recipe Categories: All Recipes
appetizer,main,side: other vegetable dishes, main vegetable course
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg whites
 zucchini/courgette

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeKosa Matbukha Bi I Zabadi - Egyptian Zucchini in Yoghurt Sauce Recipe - Food.com
egg whites,    cornstarch,    olive oil,    mint,    zucchini/courgette,    salt,    yogurt (plain)
From a German website about travelling in Egypt. I haven't tried this recipe yet, posted for Visit Egypt / NAME forum May 2012.
Serving Size: 1 (180) g   Servings Per Recipe: 8   AMT. PER SERVING % ...


picture of recipeLow-Cal Zucchini and Mushroom Frittata Recipe - Food.com
egg whites,    chili dried/powder,    pepper,    cayenne pepper,    dried garlic,    mushrooms,    spring onion,    onion,    garlic,    zucchini/courgette,    salt
This recipe is low-cal, low-fat but still tastes great. You get all the great flavor without the fat!
Serving Size: 1 (543) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 151.6   ...


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 12596 ratings
Absolutely amazing set...
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picture of recipeRoasted Vegetable and Feta Calzones Recipe - Food.com
egg whites,    feta cheese,    olive oil,    oil,    pepper,    basil,    mushrooms,    onion,    zucchini/courgette,    sweet pepper,    aubergine/eggplant,    salt,    dough,    water
These are flavorful and healthy calzones. This is a guide but consider other vegies to combine. I make my own dough but you can buy the freezer kind for a quicker meal. You may top them with the sauce...


picture of recipeRoasted Vegetable-Cheese Pie Recipe - Food.com
egg whites,    kalamata olive,    fontina cheese,    olive oil,    cooking spray,    oregano,    basil,    yellow squash,    onion,    garlic,    fennel,    zucchini/courgette,    tomato,    salt,    rice,    parmesan cheese
A vegetable pie with a rice crust. From Cooking Light
Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 159.6   Calories from Fat 51 g 32 %   Total Fat 5.7 g 8 %...


picture of recipeRoasted Vegetable And Feta Galzones Recipe by admin | ifood.tv
egg whites,    feta cheese,    olive oil,    pepper,    basil,    mushrooms,    onion,    zucchini/courgette,    sweet pepper,    aubergine/eggplant,    salt,    dough,    water
Combine eggplant and next 7 ingredients on a 15- x 10- x 1-inch jellyroll pan; stir well, and spread evenly.   Bake at 425 for 45 minutes, stirring every 15 minutes.   Spoon vegetables into a bowl; stir...





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