|
|
|
 Bulgur Pilaf with Eggplant, Pepper & Tomatoes (Hondros me Melitzanes) Recipe | EatingWell
bulgur wheat, aleppo pepper, feta cheese, green bell pepper, red pepper, olive oil, mint, onion, tomato, aubergine/eggplant, salt, white wine, water
On Crete, this pilaf is often made with xynohondros, or cracked wheat simmered in soured goat's milk. A sprinkling of feta pays homage to that flavor.
Instructions Checklist Step 1 Preheat oven ...
|
|  Vegetable Rice Pilaf | Recipes Wiki | Fandom
lemon peel, chicken stock, olive oil, basil, lentil, summer squash, carrot, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, rice, water
Vegetable Rice Pilaf from the Public Health Cookbook by the Seattle & King County Department of Public Health—original source of recipe, public domain government resource Serves: 4 1 x 141...
|
|
|
|
|
| |
| |
Bulgur Pilaf with Roasted Vegetables | Recipes Wiki | Fandom
bulgur wheat, cubanelle peppers, red pepper, olive oil, pepper, cumin, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, water
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Utley Estate in Mesquite, Texas in 1988. Contributed by Catsrecipes Y-Group 1 cup bulgur, large grai...
|
| Eggplant Pilaf in Olive Oil | Recipes Wiki | Fandom
olive oil, pine nut, pepper, dill, cinnamon, allspice, currant (zante), onion, tomato, aubergine/eggplant, salt, rice, sugar, water
This recipe is for 3 servings. 1 medium eggplant salt 2 cups long-grain rice water 3⁄4 cup olive oil 3 chopped onions 2 tbsp pine nuts 1 large ripe tomato, diced 2 tbsp currants 1 tbsp sugar 2 t...
|
|  Eggplant Pilaf With Pine Nuts and Cumin Recipe - Food.com
olive oil, pistachio, pine nut, dill, cinnamon, cumin, raisin, currant (zante), onion, tomato, aubergine/eggplant, salt, rice, water
A great recipe using eggplant and spices. Adapted from Gourmet magazine. A Russian recipe! The ingredients are also typically African/Middle Eastern.
Serving Size: 1 (276) g Servings Per Recipe: 6 A...
|
|  Sausage Pilaf Recipe by Thrifty.Chef | ifood.tv
oil, pepper, cumin, mushrooms, aubergine/eggplant, sausage, salt, rice, water
1. Cut the eggplant, unpeeled, into 1/4-inch slices, then cut the slices into Winch strips. 2. Heat the oil in a heavy 3-quart saucepan over moderate heat. Add the eggplant strips and mushrooms. Cook...
|
| Curried Vegetable Rice Pilaf Recipe | SparkRecipes
yellow/orange bell pepper, oil, curry powder, cinnamon, dried onion, chickpea, raisin, tomato, aubergine/eggplant, cauliflower, salt, rice, water
From Weight Watchers
Serving Size: 6 dinners (about 1.5 c each) Number of Servings: 6 Recipe submitted by SparkPeople user FUZZYNAVEL482. Share on Facebook Share on Pinterest Share by Email More sha...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
43824 ratings
