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appetizer,main,side
dessert: cookie, pastry, muffin etc, muffin
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 fig

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Dietary Restrictions:

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picture of recipeOat-Topped Fig Muffins Recipe | MyRecipes
butter,    bicarbonate of soda,    canola oil,    cooking spray,    oats,    vanilla extract,    fig,    wholewheat flour,    eggs,    salt,    baking powder,    brown sugar,    sugar,    buttermilk,    flour
Offer these low-fat, heart-healthy muffins as a side dish or a dessert option for your lunch buffet. To enjoy them to the fullest, heat briefly in the microwave and pair them with raspberry or orange ...


picture of recipeFig Bran Muffins Recipe - Food.com
butter,    wheat bran cereal,    fig,    eggs,    salt,    baking powder,    sugar,    milk,    flour
A delicious and healthy way to use up any dried figs you may have. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947.
Serving Size: 1 (75) g   Servings Per Recipe: 12   AMT. PER SERVI...


Cocktail Shaker Set
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picture of recipePookie Muffins Recipe - Food.com
orange peel,    bicarbonate of soda,    oil,    nuts,    vanilla,    cinnamon,    date,    coconut,    fig,    apple,    carrot,    wholewheat flour,    eggs,    salt,    brown sugar,    sugar,    buttermilk,    flour
This is from the Babbling Brook Inn in Santa Cruz, California. A beautiful thing!
Serving Size: 1 (2787) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1904.6   Calories from Fat ...


picture of recipeFabulous Fig Muffins Recipe - Food.com
butter,    bicarbonate of soda,    cinnamon,    fig,    wholewheat flour,    eggs,    salt,    baking powder,    brown sugar,    buttermilk,    flour
I love muffins. I have included OAMC/freezer instructions for these as well.
Serving Size: 1 (1051) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 169.2   Calories from Fat 53 g 3...


picture of recipeBran Refrigerator Muffins Recipe by Americancooking | ifood.tv
butter,    wheat bran cereal,    bicarbonate of soda,    fig,    eggs,    salt,    fat,    sugar,    buttermilk,    water,    flour
Muffins have always been a favorite tea time snack. Here is a healthy recipe to make bran refrigerator muffins. These muffins are no different than the regular muffins except for the bran. You will de...


picture of recipeNewton Muffins Recipe - Food.com
fig,    eggs,    baking powder,    vegetable fat spread,    sugar,    water,    flour
A unique muffin with a light, fluffy texture.
Serving Size: 1 (49) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 105.3   Calories from Fat 21 g 21 %   Total Fat 2.4 g 3 %   Satura...


picture of recipeFig Aniseed Muffins Recipe - Food.com
oil,    anise,    fig,    wholewheat flour,    eggs,    salt,    baking powder,    sugar,    milk,    flour
From the Totally Muffins Cookbook.
Serving Size: 1 (69) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 182   Calories from Fat 65 g 36 %   Total Fat 7.3 g 11 %   Saturated Fat 1.5 ...


picture of recipeFresh Fig Muffins Recipe | MyRecipes
butter,    fig,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour
Learn how to make Fresh Fig Muffins. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Dredge figs in 2 tablespoons flour, tossing lightly t...


picture of recipeOatmeal Muffins With Figs and Walnuts Recipe - Food.com
egg whites,    apple sauce,    bicarbonate of soda,    oats,    walnut,    cinnamon,    fig,    wholewheat flour,    baking powder,    brown sugar,    milk
Another muffin that I made for my mom for mother's day. Came up with this using what I had in the kitchen. Turned out pretty yummy! Recipe makes 6 medium sized muffins. Cooking time does not inclu...


picture of recipeHealthy Vegan Berry Muffins Recipe - Food.com
oat flour,    spelt flour,    apple sauce,    sweetener,    bicarbonate of soda,    vanilla extract,    flax seed/linseed,    fig,    berries,    prune,    wholewheat flour,    pumpkin,    baking powder,    sucanat,    almond milk,    water
Using frozen berries, you have lots of taste options with these super easy, healthy vegan muffins. I promise you won't miss eggs!
Serving Size: 1 (28) g   Servings Per Recipe: 12   AMT. PER SERVING ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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