|
|
Sweet Fig Pickles Recipe - Food.com cloves, cinnamon, allspice, fig, vinegar, sugar, water Is your fig tree overburdened? Try this delicious treat! This must stand 12 to 24 hours before canning. Serving Size: 1 (3625) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 504....
|
| Fig Pickles Recipe - Food.com bicarbonate of soda, cloves, cinnamon, lemon, fig, vinegar, sugar, water A delicious and unusual way to use up any extra figs you may have. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. While this recipe is written in a relatively old-fashioned way,...
|
|
|
|
|
|
Pickled figs muscavado sugar, chili pepper, fig, red wine vinegar 1) Begin by slicing the figs finely, cutting away the hard stems. Place the sugar, vinegar and chillies into a pan with the figs and warm gently stirring until the sugar dissolves. 2) Now simmer gent...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|