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Fresh Fig and Ginger Chutney from the Auberge Recipe - Food.com red onion, lemon peel, pepper, ginger root, chili pepper, allspice, fig, apple, red wine vinegar, salt, demerara Serving Size: 1 (3675) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 949.7 Calories from Fat 13 g 1 % Total Fat 1.5 g 2 % Saturated Fat 0.3 g 1 % Cholesterol 0 mg 0 % Sodiu...
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| Olde English Christmas Pudding With Hard Sauce Recipe butter, almond, nutmeg, cinnamon, dried ginger, allspice, date, orange, lemon, raisin, fig, currant (zante), eggs, bread crumbs, brown sugar, brandy, flour In England, no traditional Christmas dinner is complete without pudding. It is best if allowed to mature for at least two days before serving, but it can be made up to three months ahead. Preparation...
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Bread Pudding Recipe - Food.com dried fruit, cereal, apple sauce, wheat germ, oats, flax seed/linseed, allspice, banana, date, orange, lemon, sultana, raisin, fig, currant (zante), apricot, apple, marmalade, bread, molasses, brown sugar This is my healthier version of the traditional English Bread Pudding, that always called for suet (lard,) I used to add melted butter, but found that it isn't needed with all the moist fruit. I c...
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