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 Pirate's Plum Pudding Recipe - Food.com
dried fruit, butter, candied fruit, suet, lemon peel, orange peel, bicarbonate of soda, walnut, hazelnut, almond, nuts, vanilla extract, mace, cinnamon, cardamom, allspice, date, raisin, fig, currant (zante), cherry, apple, carrot, eggs, bread crumbs, brown sugar, sugar, rum, orange juice, fruit juice, flour
This recipe has been in my family since as long as I can remember. We have it every year for Christmas Dinner. The original recipe comes from the Welsh side of my family. It's a very black plum pu...
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|  Winter fruit crostada with Marsala custard - Recipes - delicious.com.au
dried fruit, butter, egg yolks, amaretti cookie/biscuit, icing sugar, apricot jam/preserve, cornstarch, walnut, hazelnut, vanilla extract, vanilla pod, cinnamon, orange, lemon, fig, peach, apricot, pear, apple, honey, sugar, fortified wine, tea, cream, milk, water, flour
Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping.
1. Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...
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 Dark Chocolate and Cherry Christmas Pudding Recipe - Food.com
mixed spice, treacle, glazed cherry, olive oil, sultana, raisin, fig, currant (zante), apple, eggs, salt, brown sugar, cocoa powder, chocolate, whisky, clotted cream, flour
Posted for ZWT6 from the book, Britain the Cookbook by Phil Vickery
Serving Size: 1 (72) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 204.8 Calories from Fat 70 g 34 % Total ...
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| Torta Di Mela Recipe - Food.com
butter, walnut, pine nut, vanilla extract, cinnamon, lemon, fig, apple, eggs, baking powder, honey, muscovado, sugar, milk, flour
A divine Italian apple cake from La Baracca Trattoria at T'Gallant winery, Main Ridge, Australia. With *loads* of fruit and a sticky honey sauce to boot, it's a flavoursome, dense cake, but no...
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| Bread Pudding Recipe - Food.com
dried fruit, cereal, apple sauce, wheat germ, oats, flax seed/linseed, allspice, banana, date, orange, lemon, sultana, raisin, fig, currant (zante), apricot, apple, marmalade, bread, molasses, brown sugar
This is my healthier version of the traditional English Bread Pudding, that always called for suet (lard,) I used to add melted butter, but found that it isn't needed with all the moist fruit. I c...
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