|
|
Rice Pudding Mould With Cranberry Rum Sauce Recipe by Quick.easy.cooking | ifood.tv butter, cranberry sauce, lemon peel, orange peel, pecan, cranberry, eggs, salt, rice, gelatin, vegetable fat spread, sugar, kirsch, light rum, pineapple juice, whipped cream, water Oil a 6-cup mold. Cook rice with water and salt according to package directions for half the basic recipe, omitting butter. In a large saucepan, combine gelatin, kirsch liqueur and cranberry sauce. ...
|
| Emerald Topped Lemon Rice Pudding Recipe by Canadian.Recipes | ifood.tv lemon cake/pie, rice pudding, lime, gelatin, pineapple juice, water Empty the canned puddings into a bowl and mix thoroughly. Refrigerate several hours, allowing flavors to blend. Pour boiling water over the gelatin and stir until dissolved; blend in the pineapple j...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|