|
|
Vegetarian Biryani Recipe - Food.com butter, ribs, oil, curry powder, turmeric, ginger root, coriander leaf, jalapeno, cayenne pepper, cumin, peas, potato, carrot, onion, garlic, tomato, salt, rice, yogurt (plain), water, ghee This recipe is from the cooking.com website. It's a vegetarian version of the classic Indian main dish that features basmati rice, potato, carrots and peas and plenty of aromatic and flavorful Ind...
|
| New Potatoes in Spinach Sauce Recipe - Food.com red potato, oil, garam masala, paprika, ginger root, coriander seed, coriander leaf, coriander, jalapeno, cumin, onion, garlic, tomato, spinach, salt, yogurt (plain), water this is similar to saag paneer, which i love to eat in indian restaurants. from food and wine, this is very easy to prepare. Serving Size: 1 (523) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY V...
|
|
|
|
|
|
Indian Spicy-Sour Chickpeas With Cauliflower Recipe - Food.com oil, turmeric, ginger root, coriander, cloves, jalapeno, cumin, cardamom, chickpea, onion, tomato, cauliflower, salt, lemon juice, water I prepared this wonderfully fragrant dish as a meal (vs. side dish) and served it with some Naan bread. My husband rated this dish a 9 on a scale of 1 to 10. Serving Size: 1 (388) g Servings Per Reci...
|
| Korean Pickle Recipe ginger root, jalapeno, radish, carrot, onion, garlic, celery, cucumber, vinegar, soy sauce, salt, sugar, water 'JangAchi' is a side dish made with vegetables preserved in soy sauce, In the old days, they were made in harvest season and, after long preservation, were eaten little by little when vegetabl...
|
| Chukandar Ki Sabji Recipe - Food.com olive oil, turmeric, pepper, ginger root, green chili, jalapeno, cumin, asafoetida, beetroot, water Beetroot and beet green curry Serving Size: 1 (17) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 127.1 Calories from Fat 122 g 97 % Total Fat 13.6 g 20 % Saturated Fat 1.9 g ...
|
| Spiced Bok Choy and Tofu Recipe - Food.com shiitake mushroom, sesame seed oil, oil, ginger root, jalapeno, spring onion, garlic, bok choy, soy sauce, firm tofu, artificial sugar, water Vegetarian Times Serving Size: 1 (470) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 259.3 Calories from Fat 110 g 43 % Total Fat 12.3 g 18 % Saturated Fat 2 g 10 % Choleste...
|
| Chilehead's Kimchi Recipe - Food.com napa cabbage, chili dried/powder, ginger root, jalapeno, spring onion, garlic, salt, sugar Adapted from http://www.pepperfool.com/recipes/htm/canned.htm#Canning_Hot_Peppers Serving Size: 1 (135) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 127.2 Calories from Fat 26...
|
| Salt and Pepper Tofu Recipe - Food.com olive oil, five-spice powder, pepper, ginger root, jalapeno, spring onion, garlic, salt, firm tofu, sugar I'm not a vegetarian, although I used to be one for 13 years, and even though I eat meat, I like to try to use meat sparingly. I love baked tofu, but most of the recipes I've come across are s...
|
| Roasted Potatoes With North Indian Spices Recipe - Food.com red potato, black mustard seeds, chili dried/powder, canola oil, garam masala, turmeric, mint, ginger root, coriander leaf, jalapeno, lime, garlic, salt, lime juice From Cooking Light. Serving Size: 1 (233) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 211.2 Calories from Fat 60 g 29 % Total Fat 6.7 g 10 % Saturated Fat 0.5 g 2 % Choles...
|
| Stuffed Cauliflower Recipe - Food.com tomato sauce, canola oil, garam masala, turmeric, ginger root, coriander seed, jalapeno, cayenne pepper, cumin, mango powder, potato, onion, garlic, cauliflower, lemon juice From Vegetarian Times - October 2010 Serving Size: 1 (218) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 159.4 Calories from Fat 52 g 33 % Total Fat 5.8 g 8 % Saturated Fat 0...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|