|
|
Grape Pudding Recipe - Food.com whipped topping, marshmallow, grape juice, whipped cream The description of this recipe intrigued me so much I actually bought the recipe from a recipe want-ad in one of the cooking magazines about 30 years ago. The seller was Janis Lingenfelter of Nebraska...
|
| Grape Ice Recipe - Food.com sugar, lemon juice, grape juice, water A wonderful sweet cool treat... Serving Size: 1 (241) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 207.8 Calories from Fat 3 g 2 % Total Fat 0.4 g 0 % Saturated Fat 0.1 g 0 ...
|
|
|
|
|
|
Plum Pudding Recipe | MyRecipes suet, almond, mace, cloves, cinnamon, citron, raisin, currant (zante), eggs, bread crumbs, sugar, lemon juice, grape juice, flour Learn how to make Plum Pudding. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine first 6 ingredients in a large mixing bowl. Stir i...
|
| Quick Grape Cobbler Recipe by Totallyamerican | ifood.tv salt, baking powder, vegetable fat spread, sugar, grape juice, flour Add to the taste of your everyday cooking with the grape. This fruit can add that much needed twist to any everyday dish. The quick grape cobbler is a yummy treat where you can enjoy the flavor and ta...
|
| Grape Dessert Recipe by Totallyamerican | ifood.tv cornstarch, cinnamon, sugar, grape juice Combine sugar, cornstarch and 3 tablespoons water, blending well. Bring grape juice to a boil; add sugar mixture, stirring constantly. Cook for about 2 min- utes or until thick and clear; pour into ...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|