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Beefy Biscuit Casserole Recipe - Food.com butter, buttermilk cookie/biscuit, tomato sauce, ground beef, sesame seed, pepper, basil, onion, garlic, green beans, salt, cheddar cheese Easy casserole to start on top of the stove and pop into the oven. If you don't have a oven-safe skillet, you can also start off by cooking your beef in the microwave in a casserole dish. Serving ...
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| Turkey Green Bean Casserole Recipe | SparkRecipes turkey breast, fried onions, chicken soup, olive oil, pepper, coriander, basil, mushrooms, onion, green beans, worcestershire sauce, milk A tasty twist on the traditional green bean casserole. 6 1-cup servings 1. Preheat oven to 350. 2. Boil green beans in a large pot with water just covering the beans. Done when tender. 3. While green ...
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Herbed Green Bean Casserole Recipe - Food.com oil, thyme, pepper, parsley, oregano, dried garlic, basil, green beans, salt, parmesan cheese, bread crumbs After finding this recipe in the Crisco Best Recipes -- Year-Round Holiday Magic cookbooklet of Nov 2003, I tweaked it slightly! Serving Size: 1 (144) g Servings Per Recipe: 8 AMT. PER SERVING % DAI...
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| Chicken and Sweet Potato Stew Recipe - Food.com chicken breast, oil, dried ginger, basil, sweet potato, onion, garlic, green beans, tomato, apple cider, apple juice, flour Found this on the internet while looking for recipes from Holland. Using cider as the liquid in this stew makes it quite different from many of the chicken and sweet potato stews found here on Recipez...
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| Bratwurst Stew With White And Green Beans Recipe bratwurst, chicken stock, thyme, dried garlic, basil, navy bean, carrot, onion, green beans, cabbage, salt Looking for a new way to use leftover cooked brats? This easy, hearty stew is great with cornbread! In a large saucepan, combine the broth, carrots, green beans, onion and seasonings. Bring to a boil....
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| Snowmobile Stew Recipe - Food.com white bean, bell pepper, black beans, canola oil, basil, carrot, onion, garlic, green beans, zucchini/courgette, tomato, tortilla chips, parmesan cheese This is fast and easy to put together. It can either be baked or heated in a slow cooker. Serving Size: 1 (242) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 271.6 Calories fro...
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| Sausage and Chicken Stew Recipe - Food.com chicken, kielbasa, tomato paste, red bell pepper, green bell pepper, chili dried/powder, chicken stock, pepper, oregano, marjoram, basil, potato, onion, garlic, green beans, tomato, sausage, salt, rice, parmesan cheese, mozzarella cheese, cheddar cheese, white wine, water Delicious. The original recipe I believe came from Bon Appetit April 1991 but was given to me by a close friend. I played around with it today and came up with this and it turned out very well, we thi...
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| Sausage Stew Recipe - Food.com tomato paste, bell pepper, chicken stock, oregano, marjoram, basil, potato, onion, garlic, green beans, tomato, veal, sausage, parmesan cheese, mozzarella cheese, cheddar cheese, white wine Serving Size: 1 (246) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 223.8 Calories from Fat 84 g 38 % Total Fat 9.4 g 14 % Saturated Fat 4.7 g 23 % Cholesterol 55.6 mg 18 %...
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| Pumpkin Pork Stew Recipe - Food.com pork loin, rose flavoring, chicken stock, olive oil, pepper, cinnamon, basil, potato, onion, garlic, green beans, tomato, pumpkin, salt, red wine Hearty and savory, pumpkin gives this soup a distinctly African tone. The addition of tomato, potato and green beans makes this pork dish a complete meal. Serving Size: 1 (626) g Servings Per Recipe:...
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| Beef Ziti Casserole Recipe - Food.com vegetables, ground beef, mushroom soup, pepper, dried garlic, basil, carrot, green beans, zucchini/courgette, tomato, cheese, pasta Most any combination of vegetables can be used. It's a terrific way to use leftovers, too. From Campbell's Cooking in Minutes. Serving Size: 1 (227) g Servings Per Recipe: 6 AMT. PER SERVING...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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