Rigatoni with slow-cooked beef and peas - Recipes - delicious.com.au butter,    beef chuck steak,    porcini mushroom,    beef stock,    olive oil,    rosemary,    juniper,    cloves,    peas,    carrot,    onion,    garlic,    celery,    tomato,    pasta,    red wine,    water You're sure to find a new family favourite with this ultimate pasta recipe. 1.   Place beef, carrot, onion, celery, garlic, rosemary and spices in a large bowl. Pour over wine, then cover and marin...

Sauerkraut Pork Recipe - Food.com butter,    pork shoulder,    pepper,    juniper,    apple,    potato,    garlic,    sauerkraut,    salt,    fat,    brown sugar,    ale A german recipe from an old cookbook I have, in response to a request on the message board. Serving Size: 1 (1337) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 611.7   Calories ...

Lamb Sausage Recipe - Food.com thyme,    rosemary,    pepper,    paprika,    juniper,    garlic,    lamb,    salt,    fat,    red wine This is a lamb sausage recipe that I stumbled upon which is a departure from the expected Middle-Eastern/Arabic or the handful of Scots and Irish recipes available. It definitely evokes the taste of S...

Beef Steak Cacciatori Recipe beef rump steak,    tomato paste,    porcini mushroom,    olive oil,    pepper,    marjoram,    juniper,    garlic,    salt,    red wine Steaks smothered in an herbal wine-tomato sauce with mushrooms. Makes my mouth water just typing it... Soak the porcinis in a bowl of warm water for 30 minutes or until soft.   Drain the mushrooms and ...

Cabbage With Juniper Berries Recipe - Food.com butter,    oil,    juniper,    onion,    garlic,    cabbage From recipes 4 us.co.uk. Christmas vegetarian dish; don't do junipers if pregnant or breast feeding; good diuretic; Zaar tour 6. Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING %...

Goat Cheese in Olive Oil Recipe - Food.com goat's cheese,    olive oil,    thyme,    tarragon,    rosemary,    juniper,    red chili,    bay leaf,    shallot,    onion,    garlic,    fennel Adapted from A Taste of Provence by Leslie Forbes. Serving Size: 1 (1004) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 6085.4   Calories from Fat 5777 g 95 %   Total Fat 642 g 98...

Grilled Minced Meat Rolls / Mititei - Recipe #18096 - Foodgeeks suet,    beef stock,    ground beef,    bicarbonate of soda,    pepper,    juniper,    caraway,    garlic,    salt Try this recipe for Grilled Minced Meat Rolls / Mititei on Foodgeeks.com Grind the meat together with the suet. Add salt, spices, chopped garlic, meat broth and baking soda and mix everything with you...

German Pork and Kraut Soup - Recipe #21515 - Foodgeeks beef stock,    pepper,    paprika,    juniper,    fennel seeds,    caraway,    bay leaf,    potato,    onion,    garlic,    bacon,    pork,    sauerkraut,    beer/lager,    sour cream Try this recipe for German Pork and Kraut Soup on Foodgeeks.com In a large saucepan, cook bacon over moderate heat until crisp. Remove bacon, reserving drippings. Drain the bacon on paper towels; set ...

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