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Sauerkraut and Apples Recipe - Food.com chicken stock, pepper, juniper, apple, onion, garlic, sauerkraut, salt, vegetable fat spread, apple cider Goes great with sausages steamed in beer. My husband is always after me to make kraut, and this is one of the many ways I do. Serving Size: 1 (375) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY ...
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| Aglione Recipe - Food.com sage, rosemary, pepper, juniper, garlic, salt This herb rub, by way of Biba Caggiano, is used throughout Emilia-Romagna. It's wonderful on roast chicken or pork or tossed with roasted potatoes in their last ten minutes of cooking. It will kee...
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Rigatoni with slow-cooked beef and peas - Recipes - delicious.com.au butter, beef chuck steak, porcini mushroom, beef stock, olive oil, rosemary, juniper, cloves, peas, carrot, onion, garlic, celery, tomato, pasta, red wine, water You're sure to find a new family favourite with this ultimate pasta recipe. 1. Place beef, carrot, onion, celery, garlic, rosemary and spices in a large bowl. Pour over wine, then cover and marin...
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| Sauerkraut Pork Recipe - Food.com butter, pork shoulder, pepper, juniper, apple, potato, garlic, sauerkraut, salt, fat, brown sugar, ale A german recipe from an old cookbook I have, in response to a request on the message board. Serving Size: 1 (1337) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 611.7 Calories ...
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| Beef Steak Cacciatori Recipe beef rump steak, tomato paste, porcini mushroom, olive oil, pepper, marjoram, juniper, garlic, salt, red wine Steaks smothered in an herbal wine-tomato sauce with mushrooms. Makes my mouth water just typing it... Soak the porcinis in a bowl of warm water for 30 minutes or until soft. Drain the mushrooms and ...
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| Cabbage With Juniper Berries Recipe - Food.com butter, oil, juniper, onion, garlic, cabbage From recipes 4 us.co.uk. Christmas vegetarian dish; don't do junipers if pregnant or breast feeding; good diuretic; Zaar tour 6. Serving Size: 1 (151) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Goat Cheese in Olive Oil Recipe - Food.com goat's cheese, olive oil, thyme, tarragon, rosemary, juniper, red chili, bay leaf, shallot, onion, garlic, fennel Adapted from A Taste of Provence by Leslie Forbes. Serving Size: 1 (1004) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 6085.4 Calories from Fat 5777 g 95 % Total Fat 642 g 98...
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| German Pork and Kraut Soup - Recipe #21515 - Foodgeeks beef stock, pepper, paprika, juniper, fennel seeds, caraway, bay leaf, potato, onion, garlic, bacon, pork, sauerkraut, beer/lager, sour cream Try this recipe for German Pork and Kraut Soup on Foodgeeks.com In a large saucepan, cook bacon over moderate heat until crisp. Remove bacon, reserving drippings. Drain the bacon on paper towels; set ...
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| French Canadian Tourtiere du Lac Saint Jean - Recipe #21211 - Foodgeeks butter, ground pork, cured pork, ground beef, thyme, savory, pepper, peppercorn, juniper, bay leaf, potato, carrot, shallot, onion, garlic, celery, duck, eggs, rabbit, veal, salt, fat, extra dry vermouth, brandy, cognac, water, flour Try this recipe for French Canadian Tourtiere du Lac Saint Jean on Foodgeeks.com In large glass bowl, toss together rabbit, vermouth, brandy, one-third each of the carrots and onions, the peppercorns,...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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