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 Sea Bass Provencale Recipe | MyRecipes
kalamata olive, lemon peel, olive oil, pepper, parsley, caper, garlic, tomato, bass, salt, lemon juice, water
Learn how to make Sea Bass Provençale. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Heat oil in a large nonstick skillet over medi...
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|  Provencal Lemon Chicken With Olives And Garlic Recipe
chicken, kalamata olive, lemon peel, chicken stock, olive oil, herbes de provence, pepper, parsley, cloves, olive, garlic, tomato, sherry vinegar, salt, white wine, lemon juice
Great with mashed potatoes or pasta, this dish is both healthy and decadent
Blanch olives in boiling water for 1 minute to remove excess salt. Drain and rinse in cold water. Season chicken with salt...
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 Provencal Tuna Salad Recipe | SparkRecipes
kalamata olive, olive oil, pepper, coriander leaf, caper, shallot, tomato, tuna, salt, lemon juice
Mix together, toss to blend. Let sit at cool room temp one hour Number of Servings: 2 Recipe submitted by SparkPeople user JUDYITH. Share on Facebook Share on Pinterest Share by Email More sharing o...
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