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Tofu Pad Thai Recipe - Food.com light soy sauce, rice bran oil, peanut, coriander leaf, red chili, lemon, onion, garlic, capsicum pepper, tomato ketchup/catsup, firm tofu, noodles There must be as many Pad Tai rceipes as there are cooks. This is a very simple, vegetarian version that is well suited for people who like things less spicy. Personally, I add more peppers to make it...
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| Delicious Indian Chickpeas Pulao Recipe - Food.com oil, turmeric, mustard seed, curry leaf, coriander leaf, red chili, cumin, chickpea, mango, coconut, lemon, onion, tomato, salt, rice, ghee A simple, tasty and easy recipe I like:) Serving Size: 1 (293) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 443 Calories from Fat 174 g 39 % Total Fat 19.4 g 29 % Saturated ...
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Pad Thai Recipe - Food.com chicken breast, peanut oil, peanut, coriander leaf, red chili, lime, lemon, spring onion, bean sprouts, shrimp, eggs, fish sauce, noodles, brown sugar This is very similar to one Tomoko and I ate in a local Thai restaurant recently. It was so good. Serving Size: 1 (352) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 593.4 Calo...
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| Chutney halloumi fritters with a chicken stir fry nut oil, chicken breast, mango chutney, parsley, ginger root, red chili, lemon, spring onion, garlic, tomato, eggs, soy sauce, panko bread crumbs, flour 1) Cut the halloumi slices into circles and squeeze lemon juice over. 2) Mix the egg and chutney together. 3) Dip slices into flour, shake off excess. Put into egg mixture and then breadcrumbs. Pan ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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