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 Roasted-Vegetable Paella Recipe | MyRecipes
risotto rice, red bell pepper, green bell pepper, chicken stock, olive oil, thyme, saffron, oregano, jalapeno, lemon, onion, garlic, zucchini/courgette, tomato
Serve a hearty paella filled with roasted vegetables as a replacement for fish or shrimp.
Instructions Checklist Step 1 Bring chicken broth and saffron threads to a boil over medium-high heat; reduc...
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|  Avocado Gazpacho Recipe - Food.com
mint, jalapeno, avocado, lemon, garlic, tomato, cucumber, salt, honey, water
A smooth green gazpacho! Eaten right away the soup remains sweet from the honey, once its cooled, the veggies come through loud and clear
Serving Size: 1 (321) g Servings Per Recipe: 4 AMT. PER SERV...
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Roast Vegetable Paella Recipe - Food.com
risotto rice, red bell pepper, chicken stock, olive oil, thyme, saffron, oregano, jalapeno, lemon, onion, garlic, zucchini/courgette, tomato
A coworker of my husband from Spain made this one year at the company Christmas party. I never got to get the exact recipe, but I worked on it, and this is pretty close to what she made. It's real...
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