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Curried Tofu Cutlets Recipe - Food.com butter, olive oil, curry powder, thyme, sage, pepper, lemon, salt, firm tofu, flour This is a great way to eat tofu. This method could also be used for chicken. Serving Size: 1 (179) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 342.4 Calories from Fat 270 g ...
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| Fritto misto (fried seafood and vegetables) - Recipes - delicious.com.au cornstarch, bicarbonate of soda, sunflower oil, sage, lemon, asparagus, zucchini/courgette, squid, prawn, fish, self raising flour These fritto misto are best eaten straight away...but that won't be a problem. 1. Place seafood, vegetables and sage on paper towel to remove any excess moisture. Sift self-raising flour and corn...
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Dandelion Stir Fry Recipe - Food.com red onion, sage, pepper, lemon, dandelion, trout, salmon, catfish, bass, salt, fat heres something fun and exciting to try out its really yummy and its another Native dish:) Serving Size: 1 (217) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 1502 Calories fro...
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| Curry Lamb Ragout Recipe by admin | ifood.tv green pepper, beef stock, oil, curry powder, sage, white peppercorn, lemon, apple, mushrooms, onion, tomato, lamb, salt, yogurt (plain) Curry Lamb Ragout has a Appetizing taste.The Yoghurt and Curry Powder gives the Curry Lamb Ragout Dissimilar taste. Cut meat into 1-inch cubes. Heat oil in heavy saucepan or Dutch oven. Add meat, sa...
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